SALMON WITH SPICED RED WINE SAUCE

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Make and share this Salmon With Spiced Red Wine Sauce recipe from Food.com.

Provided by FLKeysJen

Categories     Very Low Carbs

Time 30m

Yield 4 serving(s)

Number Of Ingredients 6

24 ounces skinless salmon fillet (four six-ounce center-cut pieces)
1 1/2 cups pinot noir wine or 1 1/2 cups dry red wine
1 -2 tablespoon freshly cracked black pepper (depending on your taste)
2 tablespoons finely grated peeled fresh gingerroot
2 tablespoons minced garlic
3 tablespoons cold unsalted butter, cut in three pieces

Steps:

  • Pat salmon dry and season with salt. Heat a 12-inch nonstick skillet over moderately high heat until hot and sear salmon on flat sides until golden, 2 1/2 to 3 minutes total. Add wine, pepper, gingerroot, and garlic and cook salmon at a bare simmer, turning pieces over once, until just cooked through, 5 to 6 minutes total.
  • Transfer salmon with a slotted spatula to 4 heated plates and keep warm, covered.
  • Boil cooking liquid until syrupy and reduced to about 1/4 cup. Remove skillet from heat and add butter, stirring until incorporated. Season sauce with salt and pour over salmon.

Ak “AkFardus” Fardus
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This dish is a bit time-consuming, but it's worth the effort. The salmon is so delicious and the sauce is amazing.


Chika Kawamura Staunton
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I love the combination of flavors in this dish. The salmon, red wine, and spices all come together perfectly.


Earfan Ahmed
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This recipe is easy to follow and the results are impressive. I highly recommend it.


mbongiseni sibiya
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I've made this dish several times and it's always a crowd-pleaser.


Basant Khadak
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This dish is a bit pricey, but it's worth it for a special occasion.


Aiza y Saimon robart
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I love this recipe! The salmon is always moist and flavorful, and the sauce is so good I could drink it.


Shahina Naz
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I've never made salmon before, but this recipe made it easy. The salmon was cooked perfectly and the sauce was delicious.


Mordechai Housman
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This dish is perfect for a weeknight meal. It's quick and easy to make, and it's healthy too.


Tome Sefe
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I'm not a big fan of salmon, but this dish was surprisingly good. The red wine sauce really made the salmon.


XR
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This recipe is a bit time-consuming, but it's worth the effort. The salmon is so flavorful and the sauce is amazing.


Elephant Saud
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I made this dish for my husband's birthday and he loved it! He said it was the best salmon he's ever had.


Kelly Parsons
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This dish is perfect for a special occasion. It's elegant and delicious.


Jafrry Silver
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I followed the recipe exactly and the salmon turned out dry and overcooked.


Victor Akai
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I've made this dish several times and it's always a winner. The salmon is always moist and flavorful, and the sauce is to die for.


Aliyu Tukur Anka
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This recipe is easy to follow and the results are delicious. I highly recommend it.


Valdez Okoye
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I made this dish for a dinner party and it was a huge success! Everyone loved the salmon and the sauce.


Juni Gonzaga
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The salmon was cooked well, but the red wine sauce was too strong for my taste.


Lamale Mack
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This salmon dish was a hit with my family! The red wine sauce was rich and flavorful, and the salmon was cooked perfectly. I will definitely be making this again.


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    #30-minutes-or-less     #time-to-make     #preparation     #very-low-carbs     #easy     #dietary     #low-sodium     #low-carb     #low-in-something     #3-steps-or-less