SALMON WITH TANGY RASPBERRY SAUCE
We love salmon at our house and are always finding new ways to make it. This one turned out so well; the raspberry sauce adds a nice sweetness. My son calls it salmon candy! -Anna-Marie Williams, League City, Texas
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- Combine the paprika, salt and pepper; sprinkle over salmon. Drizzle with oil. Moisten a paper towel with cooking oil; using long-handled tongs, lightly coat the grill rack. Place salmon skin side down on grill rack., Grill, covered, over medium heat or broil 4 in. from the heat for 10-12 minutes or until fish flakes easily with a fork. In a small bowl, whisk the preserves, vinegar and honey; spoon over fillets.
Nutrition Facts : Calories 367 calories, Fat 23g fat (4g saturated fat), Cholesterol 85mg cholesterol, Sodium 233mg sodium, Carbohydrate 11g carbohydrate (10g sugars, Fiber 0 fiber), Protein 29g protein. Diabetic Exchanges
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
nickson nickas
[email protected]This dish was a bit too spicy for my taste, but the salmon was cooked well.
Imantha Production
[email protected]I'm not a big fan of salmon, but I tried this recipe and was pleasantly surprised. The sauce was delicious and the salmon was cooked perfectly. I'll definitely be making this again.
Alomgir Hosen
[email protected]I made this dish for my family and they all loved it! The salmon was tender and juicy, and the sauce was sweet and tangy.
Imoan Naomi
[email protected]This recipe is a keeper! The salmon was cooked to perfection and the sauce was bursting with flavor. I served it with roasted vegetables and it was a complete meal.
Kalpana Magar
[email protected]The sauce was a bit too thick for my liking, but the salmon was cooked perfectly.
Gfgg Ugff
[email protected]I followed the recipe exactly and the sauce turned out too tart for my taste. I would recommend adding a little bit of honey or sugar to balance out the flavor.
lamar lamar
[email protected]This dish was easy to make and turned out great! The sauce was delicious and the salmon was moist and flaky.
Amna Fahad
[email protected]I'm not usually a fan of salmon, but this recipe changed my mind. The sauce was tangy and sweet, and the salmon was cooked perfectly. I'll definitely be making this again.
Benech Nation
[email protected]I made this for a dinner party and it was a hit! Everyone raved about the sauce and asked for the recipe.
Thanyani Ratombo
[email protected]This salmon dish was an absolute delight! The tangy raspberry sauce perfectly complemented the rich flavor of the salmon, and the sauce was so easy to make. It's definitely going into my regular dinner rotation.