SALSA ZUCCHINI
It took Teri Wolfson just three ingredients to create this tasty and super easy side dish. The reader from Knoxville, Tennessee writes, "It's great on the grill but the best part is there's no clean up."
Provided by Taste of Home
Categories Side Dishes
Time 30m
Yield 4 servings.
Number Of Ingredients 3
Steps:
- Place zucchini on a double thickness of heavy-duty foil (about 18 in. x 12 in.). Top with salsa. Fold foil around zucchini and seal tightly. , Grill, covered, over medium heat for 25-30 minutes or until zucchini is crisp-tender. Open foil carefully to allow steam to escape. Transfer zucchini to a serving bowl; sprinkle with cheese.
Nutrition Facts : Calories 81 calories, Fat 4g fat (3g saturated fat), Cholesterol 13mg cholesterol, Sodium 357mg sodium, Carbohydrate 4g carbohydrate (3g sugars, Fiber 3g fiber), Protein 4g protein. Diabetic Exchanges
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Beddii Malik
[email protected]This salsa is the perfect addition to any Mexican-inspired dish. It's also great on grilled chicken or fish.
Adeniyi Israel
[email protected]I love the combination of zucchini, tomatoes, and onions in this salsa. It's the perfect balance of sweet, savory, and tangy.
Shani Rana
[email protected]This salsa is a great way to use up leftover zucchini. It's also a healthy and delicious snack or appetizer.
Blerina8 Blerina8
[email protected]I'm always looking for new and exciting salsa recipes and this one definitely fits the bill. It's unique, delicious, and easy to make.
Arif Rama
[email protected]This salsa is the perfect way to get your kids to eat their vegetables. They'll love the sweet and tangy flavor.
North Repost
[email protected]I love that this salsa is made with all fresh ingredients. It tastes so much better than store-bought salsa.
Dalber Dalber
[email protected]This salsa is so refreshing and flavorful. It's the perfect way to add a little something extra to your meals.
Mark West
[email protected]I've made this salsa several times now and it's always a crowd-pleaser. It's the perfect party appetizer or summer BBQ side dish.
Angel Cannon
[email protected]I'm new to cooking and this salsa recipe was so easy to follow. It turned out perfectly and I'm so proud of myself!
Mohamed Hawash
[email protected]This salsa is the perfect way to use up all those extra zucchini from my garden. It's a delicious and healthy way to enjoy this summer vegetable.
sahin Khan
[email protected]I used a variety of different colored zucchini in my salsa and it turned out so beautiful. It was almost too pretty to eat!
Timmothy A
[email protected]I added a bit of chopped jalapeno to my salsa for a little extra spice. It was perfect!
Chidimma Chukwu
[email protected]This is the easiest salsa recipe I've ever tried. It's so quick and simple to make, and the results are amazing.
Richard Hutchinson
[email protected]I love that this salsa is so versatile. I've used it as a dip, a topping for grilled chicken, and even as a salad dressing. It's always delicious.
Nb Taerak
[email protected]I made this salsa for a potluck and it was gone in minutes. It's the perfect summer appetizer.
Pavithra Danushka
[email protected]I'm not usually a fan of zucchini, but this salsa changed my mind. It's so flavorful and refreshing.
Legal Advice
[email protected]This zucchini salsa was a hit at my last party! Everyone loved the fresh, zesty flavor. I'll definitely be making it again.