SALT-AND-PEPPER OVEN FRIES
These oven fries are just as crunchy as if they had been deep-fried.
Provided by Martha Stewart
Categories Food & Cooking Appetizers Finger Food Recipes
Time 50m
Number Of Ingredients 3
Steps:
- Preheat oven to 450 degrees, with racks in top third and middle. Arrange potatoes in a single layer on two rimmed baking sheets and toss each with 2 tablespoons oil. Season with salt and pepper.
- Bake until golden brown, crisp, and cooked through, 40 minutes, rotating sheets and flipping potatoes halfway through.
Nutrition Facts : Calories 344 g, Fat 14 g, Fiber 3 g, Protein 6 g
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Ak Marri
[email protected]Thanks for sharing this recipe! I'm always looking for new ways to make fries.
Stephen Todd
[email protected]I'm going to try this recipe tonight. I'll let you know how they turn out.
Will Levis
[email protected]I'm not sure about this recipe. It seems like it would be too oily.
Maja Lincer
[email protected]I'm definitely going to make these fries for my next party. They look so easy to make.
wahiba kahlaoui
[email protected]These fries look delicious! I can't wait to try them.
Roseline Olamibo
[email protected]I followed the recipe exactly, but my fries didn't turn out as crispy as I would have liked.
Gbemmie Adura
[email protected]These fries were a bit too salty for my taste, but they were still pretty good.
Silalomilo Lemalu
[email protected]I'm not a big fan of oven-baked fries, but these were actually really good. They were crispy on the outside and fluffy on the inside.
Aaliyah Deonarinesingh
[email protected]These fries are a great way to use up leftover potatoes. I always have a few leftover potatoes after I make mashed potatoes or potato salad, and these fries are the perfect way to use them up.
Dasmon Dorty
[email protected]I love how easy these fries are to make. I just toss the potatoes with some salt and pepper, and then bake them in the oven. They're always perfectly crispy.
sxyloxahatchen
[email protected]These fries are the perfect side dish for any meal. They're crispy, flavorful, and easy to make.
Chaudhary Sayim
[email protected]I was skeptical about how good oven-baked fries could be, but I was pleasantly surprised. These fries were crispy and flavorful, and they were just as good as deep-fried fries.
Javaid Jutt
[email protected]These fries were a hit with my family! They were so easy to make and tasted amazing. I will definitely be making them again.
Ari Cooper
[email protected]I've tried many oven-baked fries recipes, but this one is by far the best. The fries were perfectly crispy and flavorful. I couldn't stop munching on them!
Am Jds
[email protected]These fries were absolutely delicious! They were crispy on the outside and fluffy on the inside. I loved the simple seasoning of salt and pepper. It really allowed the natural flavor of the potatoes to shine through.