SALT AND PEPPER PRAWNS (SHRIMP)
A great fingerfood dish for parties or serve as an entree. You can use regular ground peppercorns ground chinese sichuan peppercorns if you prefer This recipe is wheat and gluten free
Provided by Jubes
Categories Lactose Free
Time 30m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Peel, devein and butterfly the prawns, leaving the tails intact.
- Combine the flour salt and 2 teaspoons of the ground peppercorns in a large bowl. Add prawns and toss to coat in the flour mixture. Shake off the excess flour from each prawn.
- Heat the oil in a wok or frypan until very hot. Cook prawns in small batches for about 2 minutes or until crisp. Transfer prawns to a plate lined with paper towel to drain.
- In a seperate bowl, combine the salt flakes with the remaining teaspoon of ground peppercorns.
- Place prawns on a serving plate and sprinkle with the salt & pepper mix. Serve with lemon wedges.
- Enjoy!
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Gamming Studio_247
[email protected]This is a great recipe for beginners. It's easy to follow and the ingredients are easy to find. I would definitely recommend this recipe to anyone who is new to cooking.
Tara Basnet
[email protected]I love this recipe because it's so versatile. I've made it with different types of seafood, such as shrimp and scallops, and it's always delicious. I also like to add different vegetables to the sauce, such as bell peppers and onions.
Alfred Romero
[email protected]This is a great recipe for a quick and easy weeknight meal. The prawns are cooked in just a few minutes and the sauce is very flavorful. I served it over rice and it was a hit with my family.
Fatima Akter
[email protected]I made this recipe for a party and it was a huge success. Everyone loved the prawns and they were gone in no time. I will definitely be making this again for my next party.
Suzette BLake
[email protected]This dish was a bit too spicy for me, but my husband loved it. He said it was the best salt and pepper prawns he's ever had.
Aqeel
[email protected]I'm not a huge fan of seafood, but I really enjoyed this dish. The prawns were cooked perfectly and the sauce was very tasty. I would definitely recommend this recipe to anyone who is looking for a delicious and easy-to-make seafood dish.
Nic Prescott
[email protected]This is a great recipe for a quick and easy weeknight meal. The prawns are cooked in just a few minutes and the sauce is very flavorful. I like to serve it over rice or noodles.
Ez
[email protected]I love the simplicity of this recipe. It only requires a few ingredients and it's ready in no time. The prawns are always cooked perfectly and the sauce is always delicious.
Suraj Bhatt
[email protected]This is my go-to recipe for salt and pepper prawns. It's always a hit with my family and friends. The prawns are crispy on the outside and tender on the inside, and the sauce is flavorful and addictive.
Saif Chaudray
[email protected]I've made this recipe several times and it always turns out great. The prawns are always cooked perfectly and the sauce is always delicious. I love to serve it with steamed rice and vegetables.
Krishna raj Ghimire 2067
[email protected]This is a great recipe for beginners. It's easy to follow and the ingredients are easy to find. I would definitely recommend this recipe to anyone who is new to cooking.
Ashlynne
[email protected]I love this recipe because it's so versatile. I've made it with different types of seafood, such as shrimp and scallops, and it's always delicious. I also like to add different vegetables to the sauce, such as bell peppers and onions.
Alaa Mamdouh
[email protected]This is a great recipe for a quick and easy weeknight meal. The prawns were cooked in just a few minutes and the sauce was very flavorful. I served it over rice and it was a hit with my family.
COZMOZIN TIME
[email protected]I made this recipe for a party and it was a huge success. Everyone loved the prawns and they were gone in no time. I will definitely be making this again for my next party.
Ch Huraira
[email protected]This dish was a bit too spicy for me, but my husband loved it. He said it was the best salt and pepper prawns he's ever had.
Sam Yas
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The prawns were cooked to perfection and the sauce was amazing. I will definitely be making this again.
Mompati Ditshupo
[email protected]This is my new favorite prawn recipe! The prawns were so juicy and flavorful, and the sauce was the perfect balance of sweet and savory. I will definitely be making this again and again.
Kearabetswe
[email protected]I'm not a huge fan of seafood, but I really enjoyed this dish. The prawns were cooked perfectly and the sauce was very tasty. I would definitely recommend this recipe to anyone who loves seafood.
Mohd Nuruddeen
[email protected]This salt and pepper prawns recipe was a hit with my family! The prawns were crispy and flavorful, and the sauce was delicious. I will definitely be making this again.