Found this recipe in a box. It is in a mini booklet of recipes called Old-Fashioned Goodness that came off a Karo Syrup bottle a long time ago. I haven't tried it yet, but I will when the grandkids come to visit.
Provided by Kristi Luce
Categories Candies
Number Of Ingredients 7
Steps:
- 1. Mix sugar and corn starch in 1 1/2 Qt heavy bottom saucepan.
- 2. Stir in corn syrup, water, salt and butter.
- 3. Cook over medium heat, stirring constantly, until mixture boils and sugar is completely dissolved.
- 4. Continue cooking, without stirring, until temp on candy thermometor reaches 260 F. If you dont have one; take a small amount and drop it into very cold water, it should form a ball and hold its shape when removed from the water.
- 5. Remove from the heat and add the vanilla.
- 6. Grease the sides and bottom of a 9X9 pan. Pour mixture into pan and let sit until cool enough to handle.
- 7. Pull and fold in half. Continue pulling and folding until it has a satin finish and light color.
- 8. Take a piece and pull until 1/2 inch thick.
- 9. Cut with scissors into 1 inch pieces.
- 10. Wrap in waxed paper squares.
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Javier Huerta
[email protected]I've made this salt water taffy recipe several times and it always turns out perfect. It's the perfect balance of sweet and salty, and the texture is chewy and delicious.
Zesho 872
[email protected]This salt water taffy is the best I've ever had! The recipe is easy to follow and the taffy turns out perfectly chewy and flavorful.
Luis Alcantar
[email protected]I love this salt water taffy recipe! It's so easy to make and always turns out perfect.
Hr Hasan
[email protected]This salt water taffy is delicious! The recipe is easy to follow and the taffy turns out perfect every time.
Stella Nwankwo
[email protected]This salt water taffy is amazing! It's the perfect combination of sweet and salty, and the texture is perfect. I highly recommend this recipe.
Koni Maxy
[email protected]I love this salt water taffy recipe! It's so easy to make and always turns out perfect. I've made it several times for parties and it's always a hit.
Khan Armani
[email protected]This salt water taffy is delicious! It's the perfect balance of sweet and salty, and the texture is chewy and perfect. I will definitely be making this again.
Michael ulysse
[email protected]This was my first time making salt water taffy, and it turned out great! The recipe was easy to follow and the taffy set up perfectly. I love the combination of sweet and salty.
Bheki Ntuli
[email protected]I've made salt water taffy before, but this recipe was by far the best. The instructions were clear and easy to follow, and the taffy turned out perfectly. It was the perfect balance of chewy and crunchy, and the flavor was amazing.
gaming news
[email protected]This salt water taffy recipe was a hit! It was so easy to make and turned out perfectly. The taffy was chewy and flavorful, and the sea salt gave it a nice touch. I will definitely be making this again.