SALTED CARAMEL PEANUT OAT FLOUR BROWNIES
When it comes to desserts, the combination of salty and sweet makes your taste buds rejoice. Our salted caramel peanut brownies do exactly that in this crowd-pleasing dessert. Not only do these brownies have an extra moist, fudgy texture, but they are also gluten free, thanks to the oat flour. Talk about a win, win!
Provided by Betty Crocker Kitchens
Categories Dessert
Time 3h45m
Yield 16
Number Of Ingredients 12
Steps:
- Heat oven to 350°F. Line 8x8-inch baking pan with foil, leaving 2-inch overhang on two sides, and spray with cooking spray.
- In 2-quart saucepan, melt butter over medium-low heat. Remove from heat; using whisk, beat in cocoa powder until smooth. Cool 5 minutes.
- Add sugar; mix to combine. Add eggs and vanilla; mix to combine. Add oat flour, baking powder and 1/2 teaspoon salt; mix until moistened. Stir in chocolate chips. Chop 1/2 cup of the peanuts, and stir into brownie batter.
- Spread batter in pan. Sprinkle remaining 1/2 cup peanuts on top.
- Bake 45 to 50 minutes or until center of brownies domes and begins to crack, and toothpick inserted 2 inches from edge comes out with a few moist crumbs. Cool completely in pan on cooling rack, about 2 hours. Refrigerate uncovered 30 minutes. Drizzle caramel topping over top, and sprinkle with 1/4 teaspoon flaky sea salt. Lift brownies out of pan by foil overhang. Cut into 4 rows by 4 rows. Store covered in refrigerator.
Nutrition Facts : Calories 280, Carbohydrate 34 g, Cholesterol 50 mg, Fat 2 1/2, Fiber 3 g, Protein 5 g, SaturatedFat 6 g, ServingSize 1 Brownie, Sodium 210 mg, Sugar 24 g, TransFat 0 g
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Jeff Timmins
[email protected]These brownies were a bit too sweet for my taste, but overall they were still very good. I think next time I'll use a little less sugar.
Salhim Jamal
[email protected]I'm not usually a fan of brownies, but these salted caramel peanut oat flour brownies were amazing! The combination of flavors was perfect and the texture was so fudgy and delicious.
Isla Eve
[email protected]These brownies were very easy to make and they turned out so well! I love the fact that they're made with oat flour, which makes them a healthier option. The salted caramel sauce was the perfect finishing touch.
Mahmoud GESH EL NAMER
[email protected]I had some trouble getting the brownies to set properly. I think I might have over-mixed the batter. Other than that, they were still very tasty.
Osiame Ximba
[email protected]These brownies were a bit too sweet for my taste, but overall they were still very good. I think next time I'll use a little less sugar.
Qasim Awan
[email protected]I'm not usually a fan of brownies, but these salted caramel peanut oat flour brownies were amazing! The combination of flavors was perfect and the texture was so fudgy and delicious.
CHUEY HEHE
[email protected]These brownies were very easy to make and they turned out so well! I love the fact that they're made with oat flour, which makes them a healthier option. The salted caramel sauce was the perfect finishing touch.
Penny Slusser
[email protected]I love the combination of flavors in these brownies! The salted caramel and peanut butter are a perfect match. I also appreciate the fact that these brownies are made with oat flour, which makes them a healthier option.
MD Abbas
[email protected]These brownies were a great success! I followed the recipe exactly and they turned out perfectly. The texture was fudgy and the flavor was amazing. I will definitely be making these again.
Sana Khan
[email protected]I had some trouble getting the brownies to set properly. I think I might have over-mixed the batter. Other than that, they were still very tasty.
AliahSan Soomro
[email protected]These brownies were a bit too sweet for my taste, but overall they were still very good. I think next time I'll use a little less sugar.
Anthon Michael
[email protected]I'm a big fan of salted caramel and peanuts, so these brownies were right up my alley. They were so delicious and addictive! I couldn't stop eating them.
Scott Griffin
[email protected]These brownies were so easy to make and they turned out so well! I love the fact that they're made with oat flour, which makes them a healthier option than traditional brownies. The salted caramel sauce was the perfect finishing touch.
BM SUJON AHAMMED
[email protected]I made these brownies for a party and they were a huge hit! Everyone loved the unique flavor combination and the texture was perfect. I will definitely be making these again.
Sapiel Shekh
[email protected]I'm not usually a fan of brownies, but these salted caramel peanut oat flour brownies were amazing! The combination of flavors was perfect and the texture was so fudgy and delicious.
Magdalene Hackman
[email protected]These brownies were a delightful blend of sweet and salty flavors. The caramel sauce added a touch of richness that perfectly complemented the nutty flavor of the peanut butter. The oat flour gave the brownies a dense and chewy texture that was very