SALTED PEANUT CAKE
My mother-in-law shared this treasured family recipe with me. We adore the tender nutty cake with its smooth frosting. When my husband, Ralph, finds I've fixed this dessert, he's one happy man!
Provided by Taste of Home
Categories Desserts
Time 1h15m
Yield 16-20 servings.
Number Of Ingredients 14
Steps:
- In a bowl, cream shortening and sugar. Add egg; beat well. Combine the flour, baking soda and baking powder; add to creamed mixture alternately with buttermilk. Set aside 3/4 cup peanuts for topping. Stir remaining peanuts into batter. Spread into a greased 13x9-in. baking pan. Bake at 350° for 40-45 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack., Meanwhile, for the frosting, combine the flour and the milk in a saucepan until smooth. Bring to a boil over medium heat, stirring frequently. Cook and stir for 2 minutes or until thickened. Remove from the heat; cool completely. In a bowl, cream the butter and confectioners' sugar until fluffy. Add the cooled flour mixture and the vanilla; beat until fluffy, about 4 minutes. Spread over the cake; sprinkle with the reserved peanuts.
Nutrition Facts :
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Sulochana Kadel
[email protected]This cake is a keeper. I'll definitely be making it again and again.
sony sorder
[email protected]I've never made a peanut cake before, but this recipe was easy to follow. The cake turned out great!
Kahan kah Dhgr
[email protected]This cake is a little bit dense, but I like that. It's very satisfying.
Robert Terwilliger
[email protected]I love the way this cake looks. It's so pretty and festive.
Sumaiya Urmi
[email protected]This cake is perfect for any occasion. It's delicious, elegant, and easy to make.
Fritz Doeseb
[email protected]I made this cake for my family, and they all loved it. It's a new favorite in our house.
akandwanaho joab
[email protected]This cake is so moist and flavorful. It's the best peanut cake I've ever had.
Clifford Gauthier
[email protected]I love the salty-sweet flavor of this cake. It's the perfect balance.
Becca Jones
[email protected]This cake is a little bit time-consuming to make, but it's worth it. It's so delicious!
Tayyba Aftab
[email protected]I made this cake for my birthday, and it was a huge hit. Everyone loved it.
Amir Afridi
[email protected]This cake is perfect for a special occasion. It's elegant and delicious.
Subroto Roy
[email protected]I've never had a salted peanut cake before, but this one was delicious. I'll definitely be making it again.
brian louis
[email protected]This cake is so moist and flavorful. I love the peanuts in the frosting.
LEGENG PAKHTOON
[email protected]I made this cake for a potluck, and it was gone in minutes. Everyone loved it!
Sakhwat
[email protected]This cake is a bit dense, but I like that. It's very satisfying.
Nawaz Orakzai
[email protected]The peanut frosting is amazing! It's so rich and creamy.
Cikizwa Mdidimba
[email protected]I love the combination of salty and sweet in this cake. It's the perfect balance.
Masuma Nizam
[email protected]This cake is so easy to make, and it's always a crowd-pleaser.
Abdulai Sumaila
[email protected]I've made this cake several times now, and it's always a winner. My friends and family love it.
London Ramatu
[email protected]This salted peanut cake was a hit at my party! It was so moist and flavorful, and the peanut frosting was the perfect finishing touch.