SALTED PRETZEL BROWNIES
Provided by Ree Drummond : Food Network
Time 2h40m
Yield 12 to 16 brownies
Number Of Ingredients 9
Steps:
- Preheat the oven to 350 degrees F. Butter a 9-by-13-inch baking pan.
- In a medium-large saucepan, melt the butter with the bittersweet chocolate over low heat, whisking occasionally until smooth and melted. Sprinkle in the cocoa powder and whisk to combine. Remove the pan from the heat and allow to cool for about 5 minutes.
- Stir the sugar and vanilla into the chocolate mixture until just combined. One at a time, stir in the eggs. Gently stir in the flour until halfway incorporated. Add the chocolate chips and stir just until combined.
- Sprinkle half of the pretzels in the bottom of the prepared baking pan. Pour the batter (it will be very thick!) in the pan over the pretzels. Spread to even out the top and arrange the remaining pretzels all over the top.
- Bake for 40 minutes, then check the brownies with a toothpick. If overly gooey/messy, return the pan to the oven for 5 to 10 more minutes, being careful not to burn the edges. Allow to cool completely (important!), then cut into small squares.
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Zaylow Mandrel
[email protected]These brownies are a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Martin Enchev
[email protected]I've never made brownies before, but these salted pretzel brownies were surprisingly easy to make. I'm definitely going to make them again.
Bina Star
[email protected]These brownies are a bit time-consuming to make, but they're worth the effort. They're so delicious and unique.
Salifu Kamaldeen
[email protected]I've made these brownies with both milk chocolate and dark chocolate. I prefer the dark chocolate version, but both are delicious.
LEGEND TURK
[email protected]These brownies are a great way to use up leftover pretzels. I always have a bag of pretzels in my pantry, so I can make these brownies anytime.
Liz Mash
[email protected]I'm so glad I found this recipe. These brownies are now my go-to dessert.
Touryallykhan Safi
[email protected]These brownies are the perfect treat for any occasion. They're perfect for parties, potlucks, or just a simple snack.
Maddix Hoskey
[email protected]I've made these brownies several times now and they're always a hit. They're so easy to make and they always turn out perfect.
Wyatt
[email protected]I'm not sure what I was expecting, but these brownies exceeded my expectations. They're so rich and decadent.
Bryan Bowman
[email protected]These brownies are the perfect combination of sweet and salty. I love the way the pretzels add a little bit of texture.
Andrew Rivas
[email protected]I've never been a big fan of brownies, but these salted pretzel brownies are amazing. The pretzels add a nice salty crunch that complements the chocolate perfectly.
Daniel Silva
[email protected]I made these brownies for my family and they were a huge success. Even my picky kids loved them.
Leona Magudu
[email protected]These brownies are dangerous! I can't stop eating them. They're so addictive.
judd gallagher
[email protected]I was a bit skeptical about these brownies at first, but I'm so glad I tried them. They're gooey, chewy, and have the perfect amount of sweetness.
Lucita Providence
[email protected]I've made these brownies twice now and they're always a crowd-pleaser. The combination of pretzels, chocolate, and sea salt is perfect.
Samikshya Pariyar
[email protected]These salted pretzel brownies were a hit at my party! They were so easy to make and everyone loved them.