SANDRA LEE - KAHLUA TIRAMISU
Saw this on Semi-Homemade Cooking with Sandra Lee on Food Network. Made it for my husband when he came back from working out of town for a month and it was fabulous. I have never had Tiramisu but my Mom had eaten it before and she says it tastes just as good as the real stuff! A really quick and elegant dessert.
Provided by Cristin
Categories Dessert
Time 40m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Line 6 glass custard cups with plastic wrap.
- Put 12 teaspoons Kahlua into a cup and quickly soak 3 lady fingers, turning to coat both sides, and place them in the bottom of one of the cups.
- Repeat for remaining cups.
- Set aside.
- In a bowl, whisk mascarpone, sugar, and remaining 2 tablespoons Kahlua until just smooth.
- Whisk in pudding.
- Divide pudding mixture equally among prepared cups.
- Fold the plastic wrap over the top of the pudding mixture and refrigerate until set, about 30 minutes.
- Uncover cups.
- Turn cups onto plates and remove plastic wrap.
- Top with Cool Whip and sprinkle with cocoa powder just before serving.
- Can make upto 1 day ahead.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Aarish Riaz
[email protected]This tiramisu is a must-try for any coffee lover!
MD momjed Hossen
[email protected]I can't wait to make this tiramisu again!
DC BISHAL
[email protected]This tiramisu is the perfect ending to a special meal.
Waqar Nasir
[email protected]This tiramisu is a great make-ahead dessert. You can make it a day or two in advance and it will still be delicious.
Ferdous Prince
[email protected]This tiramisu is sure to impress your guests. It's a showstopper!
Gary Waller
[email protected]I would highly recommend this tiramisu recipe to anyone looking for a delicious and easy-to-make dessert.
Tamica Griffith
[email protected]This tiramisu is absolutely divine! The flavors are perfectly balanced and the texture is heavenly.
Susuk Ray
[email protected]I've tried many tiramisu recipes, but this one is by far the best.
Jingo Akram
[email protected]This tiramisu is so easy to make and it's always a hit with my guests.
Zamir Marvukaj
[email protected]I love this tiramisu! It's the perfect dessert for any occasion.
Barbie Gomez
[email protected]This recipe is a keeper! I've made it several times and it always turns out perfectly.
Olorunwa Idris
[email protected]I followed the recipe exactly, but my tiramisu turned out runny. I'm not sure what went wrong.
Shachem Lieuw
[email protected]This tiramisu was a bit of a disappointment. The ladyfingers were too soggy and the mascarpone filling was too dense.
Kyaw KhaingOo
[email protected]I found this recipe to be a bit too sweet, but I think that's because I used a sweeter coffee liqueur. Next time, I'll use a less sweet liqueur and see how that turns out.
Hirut Abayneh
[email protected]This tiramisu was a little too boozy for my taste, but I think that's just a personal preference. Otherwise, it was a delicious dessert.
mary waithaka
[email protected]I've been making this tiramisu recipe for years and it never disappoints! It's always a crowd-pleaser.
Aisha Olamide
[email protected]This recipe was easy to follow and the tiramisu turned out perfectly! I will definitely be making it again.
Faitar Toha
[email protected]I made this tiramisu for my husband's birthday and it was a huge hit! He loved the coffee and Kahlua flavor, and the mascarpone filling was so smooth and creamy.
javaid ashraf
[email protected]This Kahlua tiramisu was delicious! The ladyfingers were perfectly soaked in the coffee and Kahlua mixture, and the mascarpone filling was creamy and flavorful. I also loved the addition of the chocolate chips and chopped nuts, which added a nice cru