I came up with this recipe for the Mixing Pot Challenge of the Zaar World Tour 6. I tried to represent my team "A Seasoned Sailor and his Sassy Sirens" in an Asian marinade that is great for shrimp. Its zesty and sweet, and has a bit of kick, just like our team. I used the marinade for grilled shrimp, I also tried it sauteed and liked the grilling method best. I recommend saving out about 1/4 cup of the marinade as a dipping sauce for the grilled shimp. We served it with fried rice as a side dish, but this would also make a wonderful appetizer! If you like it spicy, use 4 tablespoons of the chili garlic sauce. I used 3 and it was a little spicy but I could have gone hotter. You can also add some crushed red pepper to kick it up. Prep time includes marinating time.
Provided by Kim127
Categories Asian
Time 2h10m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Mix first eight ingredients in a bowl (or simply put all in a large ziploc and squish to mix). You can reserve 1/4 cup of the marinade as a dipping sauce.
- Put the marinade in a large ziploc bag and add shrimp.
- Marinate in the refrigerator at least 2 hours.
- Take shrimp out of bag and thread onto skewers.
- Grill over medium high heat for about 4 minutes each side, or until shrimp are done.
- Serve with reserved marinade as a dipping sauce.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #cuisine #preparation #occasion #appetizers #seafood #asian #barbecue #summer #shrimp #seasonal #shellfish #equipment #grilling #4-hours-or-less
You'll also love
Josefina Napenas
[email protected]These shrimp are so versatile. I've served them over rice, pasta, and salad. They're always a hit.
Dzena Dzan
[email protected]I'm not a big fan of shrimp, but I thought I would try this recipe. I was pleasantly surprised! The shrimp were cooked perfectly and the seasoning was delicious.
Leah Amaro
[email protected]These shrimp are so easy to make and they taste amazing. I love the combination of spices. I will definitely be making these again.
Idemudia Johnson
[email protected]I've made this recipe several times and it's always a hit. The shrimp are always cooked perfectly and the seasoning is spot-on.
Jabulani Sidwell
[email protected]I'm not a big fan of shrimp, but I thought I would try this recipe. I was pleasantly surprised! The shrimp were cooked perfectly and the seasoning was delicious.
Majid Majid ashraf
[email protected]These shrimp are so versatile. I've served them over rice, pasta, and salad. They're always a hit.
Anastacia Tsasouris
[email protected]I love this recipe! The shrimp are always cooked perfectly and the seasoning is delicious.
Ghazala Shahid
[email protected]I followed the recipe exactly and the shrimp came out perfect. They were cooked through but still juicy.
Shaphana Alexander
[email protected]The shrimp were a little bland for my taste. I think I will add more spices next time.
Mixoficecreaminabowl 4665
[email protected]These shrimp were so easy to make and they turned out so good. I will definitely be making them again.
Matthew Horne
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved the shrimp.
Tina Carmel
[email protected]I'm not a big fan of spicy food, but this recipe was perfect. The shrimp were just the right amount of spicy.
Melhem Tannoury
[email protected]This recipe is a keeper! The shrimp were so flavorful and juicy. I will definitely be making this again.
Usman Ambo
[email protected]I made this recipe for dinner last night and it was delicious! My husband and I both loved it.
Semanda Eria
[email protected]These shrimp were amazing! I served them at a party and they were a huge hit. Everyone loved them.
Ishaq Rana
[email protected]I'm not a big fan of shrimp, but I thought I would give this recipe a try. I was pleasantly surprised! The shrimp were cooked perfectly and the seasoning was delicious. I will definitely be making this recipe again.
Silver Sanchez
[email protected]The shrimp were a little overcooked, but the flavor was still good. I think I will try cooking them for a shorter amount of time next time.
Nwome Emmanuel
[email protected]These shrimp are so easy to make and they taste delicious. I love the combination of spices. I will definitely be making these again.
Parmeshwar Bamniya
[email protected]I followed the recipe exactly and the shrimp turned out amazing. They were so flavorful and juicy. I will definitely be making this recipe again.
Pagal Zeeshan
[email protected]This sassy seasoned shrimp recipe was a hit! The shrimp were cooked to perfection and the seasoning was spot-on. I served them over rice and they were gone in minutes.