Make and share this Satay Kuah Sauce (Spicy Peanut Sauce) recipe from Food.com.
Provided by HappyBunny
Categories Sauces
Time 25m
Yield 10 serving(s)
Number Of Ingredients 14
Steps:
- Peel coarse outer layer from lemon grass, and remove tough tops. (Save these for a soup stock if desired).
- Chop tender stalks into 1 inch lengths.
- Place in workbowl of food processor with shallots, garlic, coriander, hot chilli sauce, cumin seeds and turmeric.
- Whirl to a fine paste, adding water if needed.
- In a large frying pan over medium setting , heat oil, add lemon grass paste and dried shrimp paste, stirring and frying for about 4 minutes or until mixture emits a wonderously aromatic perfume.
- Stir in about half the coconut milk and continue cooking, stirring almost constantly, for 8 minutes.
- Stir in remaining coconut milk, sweeten with sugar and season with salt.
- Blend in peanuts.
- Taste at this point to adjust sweetening, salt, and chilli.
- Thin with more coconut milk or water if desire.
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Zae Zack
[email protected]This is the best satay kuah sauce I've ever had. It's so easy to make and it tastes amazing.
Md Shahin
[email protected]I'm not a fan of peanut sauce, but this recipe changed my mind. It's so creamy and flavorful.
Pastor John Abidu
[email protected]This sauce is so versatile. I've used it on chicken, tofu, and even vegetables.
Suraj Bishokarma
[email protected]I love the combination of flavors in this sauce. It's sweet, savory, and a little bit spicy.
lulu Nelani
[email protected]This sauce is a bit too spicy for my taste, but it's still really good. I would recommend using less chili peppers if you don't like spicy food.
Rahmat Adams
[email protected]I followed the recipe exactly and the sauce turned out perfectly. It's so creamy and delicious.
Muhammad
[email protected]This sauce is a great way to add some flavor to grilled chicken or tofu.
Elsie Carrigan
[email protected]I was a bit hesitant to try this sauce because I'm not a big fan of spicy food. But I'm so glad I did! The heat is just right and it's so flavorful.
Mdhussain Ahmad
[email protected]This sauce is so easy to make and it tastes amazing. I will definitely be making it again.
Kashif Amin
[email protected]I love the rich and complex flavor of this sauce. It's perfect for dipping satay or any other grilled meats.
Niyonzima Selemani
[email protected]This satay kuah sauce is a winner! It's creamy, flavorful, and has the perfect amount of heat. I served it with grilled chicken and rice, and it was a hit with my family.