SAUCY CHICKEN CASSEROLE
This recipe won the grand prize when I entered it in a local newspaper's recipe contest! The aroma of the cream sauce in this recipe makes it a mouthwatering favorite with my family. It's great for company, too, especially in winter.-Jacki Remsberg, La Canada, California
Provided by Taste of Home
Categories Dinner
Time 1h15m
Yield 6 servings.
Number Of Ingredients 13
Steps:
- In a 13x9-in. baking dish, combine the soups, sour cream, wine, onion, mushrooms and seasoning. Arrange chicken over top. , Bake, uncovered, at 350° for 1 hour or until chicken juices run clear. Serve over noodles or rice. Garnish with parsley.
Nutrition Facts : Calories 397 calories, Fat 21g fat (12g saturated fat), Cholesterol 122mg cholesterol, Sodium 1035mg sodium, Carbohydrate 12g carbohydrate (4g sugars, Fiber 1g fiber), Protein 28g protein.
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Raisa Rezaul
[email protected]This casserole was a hit! The chicken was tender and juicy, and the sauce was thick and flavorful. I served it over rice and everyone loved it.
SOUTHERN LADY
[email protected]This casserole was delicious! The chicken was moist and tender, and the sauce was creamy and flavorful. I served it over mashed potatoes and everyone loved it.
Daud Warraich
[email protected]This casserole was a bit too cheesy for my taste. I would use less cheese next time.
Sanam Gharti
[email protected]This casserole was easy to make and turned out great! I used boneless, skinless chicken thighs and cooked it in the slow cooker on low for 8 hours. The chicken was fall-apart tender and the sauce was thick and flavorful. I served it over egg noodles
Peter Mponeja
[email protected]This casserole was delicious! I made it exactly as the recipe said and it turned out perfectly. The chicken was tender and juicy, and the sauce was creamy and flavorful. I served it over mashed potatoes and everyone loved it.
MD.Abdullah All Mohaimen Tanvir
[email protected]This casserole was a disappointment. The chicken was dry and the sauce was watery. I followed the recipe exactly, so I'm not sure what went wrong.
Ihtesham Ktk
[email protected]I've made this casserole several times and it's always a hit! The chicken is always tender and juicy, and the sauce is creamy and flavorful. I love that it's a one-pot dish, so it's easy to clean up.
Patrick Nwaka
[email protected]This casserole was easy to make and turned out great! I used a rotisserie chicken and cooked it in the oven for 30 minutes. The chicken was moist and juicy, and the sauce was thick and flavorful. I served it over rice and everyone loved it.
Ayesha Ayesha
[email protected]Overall, this casserole was good. The chicken was tender and the sauce was flavorful. However, I found the recipe to be a bit too salty for my taste.
For Me
[email protected]This casserole was a bit bland for my taste. I would add more spices and herbs next time. The chicken was also a bit dry.
violetplayz gaming
[email protected]I made this casserole for a potluck and it was a huge success! Everyone raved about how delicious it was. The chicken was moist and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.
Love Boksie Gaming
[email protected]This casserole was easy to make and turned out great! I used boneless, skinless chicken breasts and cooked it in the slow cooker on low for 6 hours. The chicken was fall-apart tender and the sauce was thick and flavorful. I served it over mashed pota
Md Mutalib Mia
[email protected]This saucy chicken casserole was a hit with my family! The chicken was tender and flavorful, and the sauce was rich and creamy. I especially liked the addition of mushrooms and peas, which gave the dish a nice texture and flavor boost.