SAUCY SOUTHWESTERN PORK CHOPS
This recipe was an instant hit with my husband! It combines green chilies and enchilada sauce to give the chops a zesty southwestern kick. -Jeannette Mitchell, Frederic, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 4 servings.
Number Of Ingredients 12
Steps:
- Sprinkle pork chops with pepper. In a large nonstick skillet coated with cooking spray, cook chops in 1 teaspoon oil over medium heat for 2-3 minutes on each side or until browned. Remove and keep warm. , In the same skillet, saute onion in remaining oil until tender. Stir in the tomatoes, chilies, water, sauce mix and 2 tablespoons olives. Bring to a boil. Reduce heat; simmer, uncovered, for 3 minutes. Return chops to the pan; top with green pepper rings. Cover and simmer for 9-12 minutes or until meat is tender. , Remove chops and pepper rings; keep warm. Stir sour cream into sauce until blended. Serve with pork and rice. Garnish with remaining olives.
Nutrition Facts : Calories 439 calories, Fat 14g fat (6g saturated fat), Cholesterol 96mg cholesterol, Sodium 861mg sodium, Carbohydrate 40g carbohydrate (10g sugars, Fiber 4g fiber), Protein 36g protein. Diabetic Exchanges
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Dani Touma
[email protected]I'm not a big fan of southwestern food, but this recipe looks pretty good. I might give it a try.
MICHELLE WADE
[email protected]I'm not sure about this recipe. It seems like there are a lot of ingredients.
AG Khan
[email protected]This recipe sounds amazing! I can't wait to make it for my family.
Nayab Bhatti
[email protected]I'm always looking for new pork chop recipes. This one looks like a winner!
Roland Mervin Davids
[email protected]I'm not a fan of pork chops, but this recipe has me intrigued. I might just have to give it a try.
Moeed Mughal
[email protected]This recipe looks delicious! I can't wait to try it.
Loni Brun
[email protected]I followed the recipe exactly and the pork chops were dry and overcooked. I'm not sure what went wrong.
kristhoffer buenaventura
[email protected]This recipe was a bit bland for my taste. I added some extra spices and it was much better.
Ivana Katavić
[email protected]I love this recipe! It's so easy to make and the pork chops are always delicious. I usually serve it with rice and vegetables.
Gaming with Niloy
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The pork chops are always tender and juicy, and the sauce is always flavorful.
Dela Dela
[email protected]I'm not a big fan of pork chops, but this recipe changed my mind! The sauce was so good, and the pork chops were cooked perfectly.
Happiness Bassy
[email protected]This recipe was easy to follow and the pork chops turned out great! I loved the combination of flavors.
shahzain entertainment
[email protected]The sauce was amazing! I used it on chicken instead of pork chops, and it was still delicious. I'll definitely be using this recipe again.
Dalise Aillance
[email protected]This recipe was a total hit with my family! The pork chops were tender and juicy, and the sauce was flavorful and tangy. I served it with rice and beans, and it was a perfect meal. I'll definitely be making this again.