SAUSAGE-AND-APPLE STUFFING BITES
Steps:
- Preheat the oven to 350°. Grease two 12-cup mini-muffin pans with cooking spray. On a baking sheet, toss the bread with 2 tablespoons of the oil; season with salt and pepper. Bake for about 10 minutes, until toasted. Transfer the croutons to a bowl. Meanwhile, in a large skillet, melt the butter in the remaining 2 tablespoons of oil. Add the onion and celery and cook over moderately high heat, stirring occasionally, until golden, about 5 minutes. Add the sausage, garlic and sage and cook, stirring and breaking up the meat, until no trace of pink remains, 5 minutes. Mix the sausage, apple, eggs and broth into the croutons; season with salt and pepper. Let stand for 5 minutes. Pack the stuffing into the muffin cups and bake for 20 to 25 minutes, until golden. Transfer to a rack and let stand for 5 minutes. Loosen the muffins with a sharp paring knife and lift them out. Serve warm. Make Ahead The muffins can be refrigerated overnight in the pans. Rewarm before serving.
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Shrawan Tamang
shrawan-t@gmail.comI made these stuffing bites for Thanksgiving dinner and they were a huge hit! Everyone loved them.
Reyad Islam
reyadislam@aol.comThese stuffing bites were delicious! I'll definitely be making them again.
Jane Irueghe
i-jane@aol.comI'm not a big fan of sausage, but these stuffing bites were actually really good! The apple flavor really balanced out the sausage.
MAHDI MAHDICSC
mahdi@gmail.comThese stuffing bites were a bit too dry for my taste.
Mim 1122
m1122@gmail.comI made these stuffing bites for my family and they loved them! They're a great way to use up leftover sausage and apples.
Ayesha Tufail
tufail_a@yahoo.comI've made these stuffing bites several times and they're always a hit. They're so easy to make and they're always delicious.
Guy Calaz
c-g@gmail.comThese stuffing bites were the perfect appetizer for my holiday party. They were easy to make and everyone loved them.
Thabiso Ngobese
thabison57@yahoo.comI'm not sure what I did wrong, but my stuffing bites turned out really bland. I think I might have forgotten to add the salt.
Sk. Siam gamer
sgamer@gmail.comI made these stuffing bites for a potluck and they were a big hit! Everyone loved them.
Ezat ullah
ezat.u@hotmail.comThese stuffing bites were a great way to use up leftover sausage and apples.
Zaine Cuckow
c83@hotmail.comI followed the recipe exactly and the stuffing bites turned out perfect! They were crispy on the outside and moist on the inside.
M Hamza Khhan
m_h@gmail.comThese stuffing bites were a bit too dry for my taste. I think I'll add some more liquid next time.
MD Shakhaoat
m_shakhaoat@aol.comI love stuffing and these bites were a fun and easy way to enjoy it. I'll definitely be making them again.
Awais Butt
butt.a@gmail.comThese stuffing bites were easy to make and turned out great! I used a spicy sausage and they had just the right amount of heat.
Bimal Diyali
d.bimal66@gmail.comI'm not a big fan of stuffing, but these bites were actually really good! The sausage and apple flavors were well-balanced and the bites were nice and crispy.
Chop Kid
kidchop@hotmail.comI made these stuffing bites for Thanksgiving dinner and they were delicious! The sausage and apple flavors were perfect together and the bites were perfectly crispy.
Raphael Tonic
traphael@hotmail.comThese sausage and apple stuffing bites were a hit at my last party! They were so easy to make and everyone loved them.