SAUSAGE AND BEANS

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The original recipe comes from Taste of Home - but I altered some things for what I had and family preference. For the sausage in this recipe - I used elk/deer sausage that our family friend gave to us. You could use any kielbasa type sausage as well. This recipe has a lot of sauce - which we feel is perfect for sopping up with a good loaf of bread! Yield and time are approximate.

Provided by Chef on the coast

Categories     Deer

Time 1h15m

Yield 10 cups, 8-10 serving(s)

Number Of Ingredients 13

1 green bell pepper, chopped
1 medium onion, chopped
1 garlic clove, minced
1 tablespoon vegetable oil
1/2 lb fully cooked sausage, cut into 1/4 inch slices
4 cups chicken broth, I used a quart of homecanned
1 (16 ounce) can black beans, I used 1 pint homecanned
1 (16 ounce) can great northern beans, I used 1 pint homecanned
5 bay leaves
1 teaspoon dried parsley
1 teaspoon ground cumin
3 -4 dashes hot pepper sauce
hot cooked rice

Steps:

  • In a large skillet, saute bell pepper, onion and garlic on oil until tender.
  • Add sausage, broth, beans and seasonings.
  • Cover and simmer for 1 hour, stirring occasionally.
  • Discard bay leaves.
  • Serve in bowls over rice.

ExclusiveBarbie
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This is a great recipe. It's easy to make, and it's always delicious. I've made it several times, and it's always a hit with my family and friends.


Anjana Shrestha
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I made this recipe for a potluck, and it was a huge hit. Everyone loved it. I'll definitely be making this again for my next party.


Elisa Sparkman
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This recipe is a great way to get your kids to eat their beans. My kids loved the sausage, and they didn't even notice the beans. I'll definitely be making this again.


Amalator Bonyongwe
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I'm not a big fan of beans, but I loved this recipe. The sausage was so flavorful, and the beans were tender and creamy. I'll definitely be making this again.


Xloppy's Channel
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This recipe was easy to follow, and the results were delicious. The sausage and beans were cooked perfectly, and the sauce was flavorful and rich. I served it with pasta, and it was a hit with my family.


Shuraim Amir
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I've made this recipe several times, and it's always a hit. It's so easy to make, and it's always delicious. I love that I can use different types of sausage and beans, depending on what I have on hand.


Naveedhaider Morio
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This recipe is a great way to use up leftover sausage. I had some Italian sausage that I needed to use up, and this was the perfect recipe. The sausage and beans were delicious together, and the sauce was flavorful and rich.


Mudassir Sagheer
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I made this recipe last night, and it was a hit! My husband and kids loved it. The sausage was juicy and flavorful, and the beans were tender and creamy. I'll definitely be making this again soon.


Dave Price
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This was a great recipe! The sausage and beans were cooked perfectly, and the sauce was delicious. I served it with mashed potatoes, and it was a perfect comfort food meal.


SUBRATA BISWAS
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I love this recipe! It's so easy to make, and it's always a crowd-pleaser. I usually add a few extra vegetables, like chopped carrots or bell peppers, to make it even more hearty.


Robert Torres
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This sausage and beans recipe is a winner! It's easy to make, and the flavors are incredible. The sausage is perfectly browned, and the beans are tender and flavorful. I served this dish over rice, and it was a hit with my family. I'll definitely be


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