SAUSAGE AND HAM STEAK CHILI
This variation on chili with ham steak provides a nice alternative to the traditional chili that has been all but perfected by this point. Serve over cooked rice.
Provided by MATTOON250
Categories Soups, Stews and Chili Recipes Chili Recipes Pork Chili Recipes
Time 8h30m
Yield 10
Number Of Ingredients 18
Steps:
- Combine black beans, sausage, ham, red beans, pinto beans, onions, green bell pepper, celery, water, tomato sauce, garlic, bouillon, thyme, oregano, white pepper, cayenne pepper, bay leaves, and black pepper in a slow cooker. Cover with the lid and cook on Low until thickened, about 8 hours. Remove bay leaves before serving.
Nutrition Facts : Calories 395.5 calories, Carbohydrate 31.9 g, Cholesterol 51.3 mg, Fat 17.2 g, Fiber 10.8 g, Protein 28.6 g, SaturatedFat 6 g, Sodium 2035.3 mg, Sugar 4.5 g
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Anika Henry
anika@yahoo.comThis chili was delicious! I will definitely be making it again.
Shelley SC
s.s@aol.comThis chili was a bit too spicy for my taste, but my husband loved it. I would recommend using less chili powder if you don't like spicy food.
Arvie Nisar
nisar0@aol.comI made this chili for my family and they loved it. It's a great recipe for a quick and easy weeknight meal.
Op joker
o@gmail.comThis chili was delicious! I especially liked the addition of the cornbread crumbs.
Gule K
k-gule@yahoo.comI liked this chili, but I thought it was a bit too salty. I would recommend using less salt next time.
Dasoye Golombo
golombo-d@hotmail.comThis chili was easy to make and very flavorful. I will definitely be making it again.
Cl!cks Of Quaidabad
c.quaidabad@gmail.comI made this chili for a party and it was a big hit. Everyone raved about the flavor.
Tina Mpungose
mpungose@gmail.comThis chili was delicious! I especially liked the addition of the ham steak. It gave the chili a nice smoky flavor.
Imantha Production
production_i93@yahoo.comI've made this chili several times and it's always a winner. It's hearty, flavorful, and easy to make. I highly recommend it.
CriCro Roc
r-cricro@yahoo.comThis chili was a bit too spicy for my taste, but my husband loved it. I would recommend using less chili powder if you don't like spicy food.
Shukran Simon
shukransimon@yahoo.comI love this chili! The sausage and ham steak add a nice richness to the flavor. I also like that it's not too spicy.
Nandani Ajara
ajara@yahoo.comThis chili was easy to make and very flavorful. I used ground beef instead of sausage and ham steak, and it turned out great.
Ben Cooper
b-cooper@yahoo.comI made this chili for a potluck and it was a big success. Everyone loved the unique flavor combination of the sausage, ham steak, and chili spices.
TG Shohan
t-s@aol.comThis chili was a hit with my family! The sausage and ham steak added a delicious smoky flavor, and the beans and vegetables gave it a hearty texture. I will definitely be making this again.