SAUSAGE AND LEEK SOUP
Categories Soup/Stew Potato Quick & Easy Lunch Sausage Leek Fall Winter Simmer Gourmet Sugar Conscious Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Makes 6 main-course servings
Number Of Ingredients 10
Steps:
- Wash leeks in a large bowl of cold water, then lift out and drain well in a colander.
- Cook carrot and celery in 1/2 stick butter in a 4- to 5-quart heavy saucepan over moderate heat, stirring occasionally, until softened, about 3 minutes. Add leeks and cook, stirring, until softened, about 3 minutes. Add stock and bring to a boil, then reduce heat and simmer, partially covered, 15 minutes.
- While stock simmers, peel potatoes and cut into 1/2-inch cubes.
- Melt remaining 1/2 stick butter in a small heavy saucepan over low heat, then add flour and cook roux, whisking, 3 minutes. Remove from heat and add 2 cups simmering stock, whisking vigorously (mixture will be thick), then whisk flour mixture into remaining stock and return to a simmer, whisking.
- Add potatoes, kielbasa, and marjoram and simmer soup, partially covered, until potatoes are tender, 10 to 15 minutes. Season with salt and white pepper.
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WILLIAM WANAMI
[email protected]This soup is a great way to use up leftover sausage. It's also a great soup to make for a crowd.
Jade Hinks
[email protected]This soup is a great make-ahead meal. You can make it ahead of time and then reheat it when you're ready to serve.
Awais Ejaz
[email protected]This soup is a great way to get your kids to eat vegetables. My kids love the sausage and they don't even notice the leeks.
Imran Waris
[email protected]I love the simplicity of this soup. It's made with just a few ingredients, but it's so flavorful.
Shahzad Brohi
[email protected]This soup is a great way to use up leftover sausage. It's also a great way to warm up on a cold day.
Chathurika Lakmali
[email protected]I've been making this soup for years and it's always a hit. It's so hearty and flavorful, and it's perfect for a cold winter day.
Bainomugisha Enock
[email protected]This soup is delicious and easy to make. I love the combination of sausage and leeks.
Myat Myat
[email protected]I love this soup! It's so hearty and flavorful, and it's perfect for a cold winter day. I always add a little extra sausage to mine.
Lucky Iheanyi
[email protected]This is one of my favorite soup recipes. It's so easy to make and it's always a crowd-pleaser.
Tristan Freese
[email protected]I made this soup for my family and they loved it! It's a great comfort food for a cold winter day.
oliver bakhshi
[email protected]This soup is amazing! The sausage and leeks are a perfect combination, and the broth is so flavorful. I will definitely be making this again.
Tanjin Simi
[email protected]I've made this soup several times now and it's always a hit. It's so hearty and flavorful, and it's perfect for a cold winter day.
Dousto Pola
[email protected]This soup is delicious! I love the combination of sausage and leeks. It's also very easy to make, which is a bonus.
Mostafa Kadri
[email protected]I made this soup last night and it was a hit with my family! The flavors were perfect and it was so easy to make. I will definitely be making this again.
Salman Ghaffar
[email protected]This sausage and leek soup is a hearty and flavorful dish that is perfect for a cold winter day. The sausage adds a smoky and savory flavor, while the leeks add a subtle sweetness. The soup is also very easy to make, and it can be tailored to your ow