SAUSAGE BALLS II
These are easy, delicious, and great for any party! I make them every year as appetizers for Christmas. These can be refrigerated for a few days if any are left over.
Provided by kwala78
Categories Appetizers and Snacks Meat and Poultry Pork
Time 25m
Yield 12
Number Of Ingredients 3
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, mix together biscuit mix, Cheddar cheese, and sausage. Roll mixture into walnut-size balls and arrange on an ungreased cookie sheet.
- Bake at 350 degrees F (175 degrees C) for 5 to 15 minutes, or until completely cooked and browned. Place on paper towels to drain and cool.
Nutrition Facts : Calories 259.9 calories, Carbohydrate 10 g, Cholesterol 35.9 mg, Fat 20.7 g, Fiber 0.3 g, Protein 8 g, SaturatedFat 8.1 g, Sodium 502.2 mg, Sugar 1.8 g
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Albert Beyers
[email protected]These sausage balls were a bit dry for my taste, but overall they were still good.
Umme Khadiza
[email protected]I'm not usually a fan of sausage balls, but these were really good. They were moist and flavorful, and the cheese added a nice touch.
Joseph Frusetta
[email protected]These sausage balls are delicious! I love the way the cheese and sausage flavors blend together.
Kamila Isaacs
[email protected]I've been making these sausage balls for years and they're always a hit. They're the perfect finger food for any occasion.
Anmol Majhi
[email protected]These sausage balls are so easy to make and they're always a crowd-pleaser. I love serving them at parties.
Tokdir Tokdir
[email protected]I made these sausage balls for my family and they loved them. They're a great way to use up leftover sausage.
Byron Derek Powell
[email protected]These sausage balls are the best I've ever had. They're so moist and flavorful.
King huassn
[email protected]I was looking for a new sausage ball recipe to try and I'm so glad I found this one. They were a huge success at my last potluck.
Mrs Khan
[email protected]These sausage balls are delicious! I love the combination of flavors and textures. They're also very easy to make.
Pamela Pruitt
[email protected]I've made these sausage balls several times and they always turn out great. They're the perfect appetizer for any occasion.
Lauren Francis
[email protected]These sausage balls were a hit at my last party! They were so easy to make and everyone loved them.