SAUSAGE CASSEROLE
Mouth watering, bowl scraping good! This recipe also makes a great dinner entree!
Provided by WILLIAM ROSSBACH
Categories Breakfast and Brunch Potatoes
Time 1h45m
Yield 12
Number Of Ingredients 7
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Lightly grease a 9x13 inch square baking dish.
- Place sausage in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain, crumble, and set aside.
- In the prepared baking dish, stir together the shredded potatoes and butter. Line the bottom and sides of the baking dish with the mixture. In a bowl, mix the sausage, Cheddar cheese, onion, cottage cheese, and eggs. Pour over the potato mixture.
- Bake 1 hour in the preheated oven, or until a toothpick inserted into center of the casserole comes out clean. Let cool for 5 minutes before serving.
Nutrition Facts : Calories 355.5 calories, Carbohydrate 7.9 g, Cholesterol 188.1 mg, Fat 26.3 g, Fiber 0.5 g, Protein 21.6 g, SaturatedFat 13.3 g, Sodium 754.7 mg, Sugar 1.3 g
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Naseer Ansare
[email protected]This casserole was a bit too bland for my taste. I would add more herbs and spices next time.
Madina Thapa
[email protected]This casserole was a bit too spicy for my taste. I would reduce the amount of pepper next time.
Ibraheeman Jalloh
[email protected]This casserole was a bit too sweet for my taste. I would reduce the amount of sugar next time.
Beto Aguirre
[email protected]This casserole was a bit too dry for my taste. I would add more liquid next time.
michael scuderi
[email protected]This casserole was a bit too greasy for my taste. I would drain the sausage more thoroughly next time.
Mimi Orji
[email protected]This casserole was a bit too salty for my taste. I would reduce the amount of salt next time.
Kamrul Hasan Kayech
[email protected]This casserole was a bit too bland for my taste. I would add more herbs and spices next time.
Samsung Phone
[email protected]This casserole was a bit too spicy for my taste. I would reduce the amount of pepper next time.
Emil Urvyd
[email protected]This casserole was a bit too sweet for my taste. I would reduce the amount of sugar next time.
Hameed Malang
[email protected]This casserole was a bit too dry for my taste. I would add more liquid next time.
Natalie Begay
[email protected]This casserole was a bit too greasy for my taste. I would drain the sausage more thoroughly next time.
David Mukenya
[email protected]This casserole was a bit too salty for my taste. I would reduce the amount of salt next time.
Dipa Upreti
[email protected]This casserole was a bit bland for my taste. I would add more seasoning next time.
Mr Talha King
[email protected]This casserole was amazing! The flavors were perfect and it was so easy to make. I will definitely be making this again.
Joe Joe
[email protected]I made this casserole last night and it was delicious! The sausage and potatoes were cooked to perfection and the gravy was creamy and flavorful. I will definitely be making this again.
Raj Abdullah
[email protected]This casserole was a hit with my family! It was easy to make and so flavorful. I will definitely be making it again.