SAUSAGE-CHICKEN CREOLE

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Sausage-Chicken Creole image

Being from Louisiana everyone assumes you cook cajun food automatically. Folks in north and central Louisiana, however, just cook "regular" food. But occasionally we get a hankering to cook some cajun or creole food. There are several different methods of cooking creole food. This particular recipe is just one way. If you're...

Provided by Tammy Raynes

Categories     Chicken

Time 1h25m

Number Of Ingredients 11

1ozs) can(s) (14.50-ozs) whole tomatoes, undrained and cut up
1/2 c uncooked regular rice
1/2 c hot water
2 tsp cayenne pepper sauce
1/4 tsp garlic powder
1/4 tsp oregano
1 bag(s) (16-ozs) frozen vegetable combination (broccoli, corn, red pepper), thawed and drained
1 can(s) french fried onions
4 chicken thighs, skinned
1/2 lb link italian sausage, quartered and cooked
1 can(s) (8-ozs) tomato sauce

Steps:

  • 1. Preheat oven to 375 degrees. In 8x12 inch baking dish, combine tomatoes, uncooked rice, hot water, cayenne pepper sauce and seasonings. Bake, covered, for 10 minutes. Stir vegetables and 1/2 can french fried onions into rice mixture; top with chicken and cooked sausage.
  • 2. Pour tomato sauce over chicken and sausage. Bake, covered, for 40 minutes or until chicken is done.
  • 3. Top chicken with remaining onions; bake, uncovered, 3 minutes or until onions are golden brown.
  • 4. *** To cook sausage, simmer in water to cover until done. Or, place in microwave-safe dish and cook, covered, on HIGH for 3 minutes or until done.

Iz Hiros-Valcourt
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I'm not sure what I did wrong, but this dish did not turn out well. I'll have to try it again.


Ayden Alexander
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This dish was a waste of time and money. I would not recommend it to anyone.


Lucio Cardenas
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I followed the recipe exactly and the dish turned out terrible. I don't know what went wrong.


Carmarius Suelonius
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I was disappointed with this recipe. The sauce was bland and the chicken was dry.


Tompil Johnson
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This dish was a bit too spicy for me, but my husband loved it. I'll probably make it again with less cayenne pepper.


Sital Dahal
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I wasn't sure how this dish would turn out, but I was pleasantly surprised. It was really delicious and I will definitely be making it again.


Dreadloc Shay
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This is one of my favorite recipes. It's so easy to make and the results are always amazing.


Aster Cadini
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I've made this dish several times and it's always a winner. It's easy to make and always comes out delicious.


nasr ansary
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I made this dish for a party and it was a huge success. Everyone loved it!


josiah animates
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I followed the recipe exactly and the dish turned out great. The sauce was especially good.


Vanessa Auree
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This dish was a hit with my family! The sausage and chicken were cooked perfectly and the Creole sauce was flavorful and delicious. I will definitely be making this again.