SAUSAGE-CORN CHILI
For a quick week-night meal, this chili--with sausage, kidney beans, corn, and just the right kick--can't be beat.
Provided by JimmyDean
Categories Trusted Brands: Recipes and Tips Jimmy Dean
Time 35m
Yield 6
Number Of Ingredients 11
Steps:
- Cook sausage, onion and chili powder in large saucepan over medium heat 4-5 minutes or until onion is tender.
- Stir in water, beans, corn, tomato sauce and picante sauce. Bring to a boil. Reduce heat to medium-low; simmer 10 minutes, stirring occasionally.
- Ladle into bowls. Add toppings, if desired.
Nutrition Facts : Calories 289.5 calories, Carbohydrate 31.3 g, Cholesterol 25.5 mg, Fat 14.4 g, Fiber 7.4 g, Protein 11.8 g, SaturatedFat 4.7 g, Sodium 1083.2 mg, Sugar 6.3 g
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Zobayer Ahmed
ahmedzobayer@gmail.comThis chili is the best I've ever had! I'll definitely be making it again and again.
Awais_ Lala786
awais_-lala7864@gmail.comI'm not a big fan of chili, but this recipe changed my mind. It's so flavorful and delicious.
Shahid Cheta
cheta.shahid@hotmail.co.ukThis chili is a great make-ahead meal. I like to make a big batch on the weekend and then eat it throughout the week for lunch or dinner.
Derrick Austin
aderrick@hotmail.comI made this chili for my friends and they all loved it! It was the perfect dish for a casual get-together.
Ed Shaw
shaw@yahoo.comI found this chili to be a bit bland. I added some extra spices to taste.
Bijal Nepali
nepali@hotmail.frThis chili is a bit spicy for my taste, but I still enjoyed it.
Jannat Butt
b.j1@hotmail.comI added a can of diced tomatoes to this chili and it turned out great.
REMONPUBG m
remonpubgm2@gmail.comThis chili is a great way to use up leftover sausage.
Elizaveta
elizaveta71@aol.comI made this chili in my slow cooker and it turned out perfectly. It was so easy to just throw all the ingredients in and let it cook.
Cataleya Marshall
c91@hotmail.comThe corn in this chili adds a nice sweetness that balances out the heat of the sausage.
Fantos Gesella
gesella@yahoo.comI love that this chili is made with sausage. It gives it a really rich flavor.
Nabeel Jalbani
nabeel-jalbani@gmail.comThis chili is the perfect comfort food for a cold night.
Kelly Jackson
j@gmail.comI've made this chili several times now and it's always a winner. It's so easy to make and the flavor is amazing.
sughra sgoi
sgoi73@yahoo.comI made this chili for a potluck and it was a huge success. Everyone loved it!
SMK Info
sinfo75@gmail.comThis sausage corn chili was a hit with my family! It was easy to make and had a great flavor. I will definitely be making it again.