SAUSAGE CORNBREAD APPETIZERS
These bite sized appetizers are simple and fun to make. My son and his college buddies beg me to make them for the Super Bowl. You can tweak them to your taste. I usually make a "hot- spicy" batch, and a plain one. The addition of Jalapeno Kielbasa and/ or cheese gives them a nice kick. The others are more sweet. Both are...
Provided by Jennifer McLemore
Categories Meat Appetizers
Time 20m
Number Of Ingredients 5
Steps:
- 1. Prepare Jiffy cornbread according to package.Add approx 3/4 cup finely shredded cheddar cheese to batter.
- 2. Cut keilbasa in to 1/4 inch cubes and slice into small bits ( you will probably not use all of it)
- 3. Spray mini muffin pan with pam. (You will need two pans of 12 i one large or approx 24 depending on the size of the cups-(these are available disposable in the grocery store at 12 each sometimes) Scoop about 1 Tbs of cornbread mixture in each muffin cup. Place 2 -3 cubes of sausage and add pinch of cheese on top of each muffin. Bake at 400 degrees approx 8-10 mins or until done. Serve warm!
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Shakeel Akhter
[email protected]This recipe looks delicious. I'm going to save it for later.
Syed Asad Ullah Shah
[email protected]I'm definitely going to try this recipe.
Arman fun bd
[email protected]I can't wait to make these appetizers again.
Oscar Martinez
[email protected]These appetizers are a great way to impress your friends and family.
William Cloud
[email protected]Overall, I really enjoyed these sausage cornbread appetizers. They're easy to make, delicious, and perfect for a party.
Hamza Mubsheir
[email protected]I had some trouble getting the appetizers to stay together. I think I needed to use more cheese.
Sandra Bangniyel
[email protected]These appetizers are a bit greasy, but they're still delicious.
Danielle Jones
[email protected]I'm not a fan of spicy food, so I used mild sausage in my appetizers. They were still plenty flavorful.
Susan Mukyala
[email protected]I added some chopped green bell pepper to my appetizers for a little extra flavor.
Gloomzie
[email protected]These appetizers are a great way to use up leftover sausage and cornbread.
Elijah Emory
[email protected]I love that these appetizers can be made ahead of time. It makes them perfect for busy weeknights.
Amber
[email protected]These appetizers are so easy to make, and they're perfect for a quick snack or party food.
Sujita Shrestha
[email protected]I made these appetizers for a potluck and they were gone in minutes! Everyone raved about how good they were.
Rkx Rezaul
[email protected]I'm not usually a fan of cornbread, but these appetizers were delicious! The sausage and cheese gave them a great flavor.
Aicha Hub
[email protected]These sausage cornbread appetizers were a hit at my party! They were so easy to make and everyone loved them.