SAUSAGE HASH

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Sausage Hash image

We always have plenty of pork sausage around, so when I need a quick supper, I use this handy recipe. The colorful vegetables give the hash a bold look to match its flavor. -Virginia Krites, Cridersville, Ohio

Provided by Taste of Home

Categories     Breakfast     Brunch     Dinner

Time 40m

Yield 6 servings.

Number Of Ingredients 7

1 pound bulk pork sausage
1 medium onion, chopped
2 medium carrots, grated
1 medium green pepper, chopped
3 cups diced cooked potatoes
1/2 teaspoon salt
1/4 teaspoon pepper

Steps:

  • In a large cast-iron or other heavy skillet, cook the sausage over medium heat until no longer pink; drain. Add the onion, carrots and green pepper; cook until tender. Stir in the potatoes, salt and pepper. Reduce heat; cook and stir until lightly browned and heated through, about 20 minutes.

Nutrition Facts : Calories 245 calories, Fat 14g fat (5g saturated fat), Cholesterol 27mg cholesterol, Sodium 519mg sodium, Carbohydrate 22g carbohydrate (5g sugars, Fiber 3g fiber), Protein 8g protein.

angel new
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This sausage hash was a bit too spicy for my taste. I used ground beef sausage, and I think next time I would use a milder sausage, such as pork sausage. I also added some chopped onions and green peppers, but it still wasn't spicy enough for me.


Abu bokor Siddique
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This sausage hash was easy to make and so delicious! I used ground turkey sausage, and it turned out great. I also added some chopped zucchini and tomatoes, and it was the perfect addition. I will definitely be making this again!


Atif Khalil
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This sausage hash was delicious! I used ground pork sausage, and it was so flavorful. I also added some chopped potatoes and onions, and it was the perfect addition. I will definitely be making this again!


Steven Gonzales
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This sausage hash was a bit too bland for my taste. I used ground beef sausage, and I think next time I would use a more flavorful sausage, such as Italian sausage. I also added some chopped onions and green peppers, but it still didn't have enough f


rima masarwy
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This sausage hash was easy to make and so delicious! I used ground turkey sausage, and it turned out great. I also added some chopped zucchini and tomatoes, and it was the perfect addition. I will definitely be making this again!


Twaha Tasha
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This sausage hash was delicious! I used ground pork sausage, and it was so flavorful. I also added some chopped potatoes and onions, and it was the perfect addition. I will definitely be making this again!


Marycynthia Nkemjika
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This sausage hash was a bit too spicy for my taste. I used ground beef sausage, and I think next time I would use a milder sausage, such as pork sausage. I also added some chopped onions and green peppers, but it still wasn't spicy enough for me.


Abdulrapper
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This sausage hash was easy to make and so delicious! I used ground turkey sausage, and it turned out great. I also added some chopped zucchini and tomatoes, and it was the perfect addition. I will definitely be making this again!


Jenelle Williams
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This sausage hash was delicious! I used ground pork sausage, and it was so flavorful. I also added some chopped potatoes and onions, and it was the perfect addition. I will definitely be making this again!


kaw tar
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This sausage hash was a bit bland for my taste. I used ground beef sausage, and I think next time I would use a more flavorful sausage, such as Italian sausage. I also added some chopped onions and green peppers, but it still didn't have enough flavo


Junayed Khan
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This sausage hash was easy to make and so delicious! I used ground chicken sausage, and it turned out great. I also added some chopped mushrooms and spinach, and it was the perfect addition. I will definitely be making this again!


Alex Malicoat
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I made this sausage hash for breakfast this morning, and it was delicious! I used a combination of ground pork and ground beef sausage, and it was so flavorful. I also added some chopped green bell peppers and onions, and it was the perfect addition.


Mah Jabeen
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This sausage hash was a hit with my family! It was easy to make and so flavorful. I used ground turkey sausage, and it turned out great. I will definitely be making this again.


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