SAUSAGE 'N STOUT CHEESE SOUP
This is a super filling and flavorful beer cheese soup that will keep you asking for seconds. Because of the dark stout beer, this soup takes on a great flavor that everyone will love - especially the kids. I like using elk sausage in place of the kielbasa.
Provided by Matt Sweeny
Categories Soups, Stews and Chili Recipes Soup Recipes
Time 55m
Yield 20
Number Of Ingredients 12
Steps:
- Bring potatoes, water, and beer to a boil in a large saucepan over high heat. Reduce heat to medium-low, cover, and simmer 5 minutes. Stir in the sausage, green onions, salt, black pepper, cayenne pepper, mustard powder, and liquid smoke. Cover and simmer until the potatoes are completely tender, about 15 minutes.
- When the potatoes are tender, stir in the Cheddar cheese until completely melted, then add the milk. Heat through, stirring until cheese has melted but do not boil.
Nutrition Facts : Calories 307.6 calories, Carbohydrate 11.3 g, Cholesterol 58.2 mg, Fat 21.9 g, Fiber 1 g, Protein 13.2 g, SaturatedFat 11.6 g, Sodium 762.3 mg, Sugar 2.5 g
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Anis Mia
[email protected]Overall, I thought this soup was pretty good. It's not my favorite, but I would definitely make it again.
Lindokuhle Sobanti
[email protected]This soup is delicious, but it's a bit too time-consuming to make for a weeknight meal.
Musab Sami
[email protected]I'm not sure if I did something wrong, but my soup curdled.
Bri Bed
[email protected]This soup was a bit too spicy for me, but I still enjoyed it.
Jasmine Sylvan
[email protected]I was disappointed with this soup. The flavors were just okay and it wasn't very hearty.
Isaac Essong
[email protected]This soup is way too salty for my taste.
ilan I
[email protected]I'm not sure what went wrong, but my soup turned out bland. I think I might have used the wrong type of stout beer.
Becoming Cyberlink
[email protected]This is one of my favorite soup recipes! It's so easy to make and always a crowd-pleaser.
Kelvin Amoah Konadu
[email protected]I love the unique flavor that the stout beer gives this soup.
Miles Haigler
[email protected]This soup is perfect for a cold winter day! It's hearty and filling, and the flavors are amazing.
Hamad Mughal
[email protected]I'm not a big fan of stout beer, but I still enjoyed this soup. The sausage and cheese flavors really shine through.
lokman ali
[email protected]The soup was a little too thick for my taste, but the flavor was great!
Raza Iftikhar
[email protected]This soup is so delicious and comforting! I love the combination of sausage, stout beer, and cheese.
Bikram Regmi
[email protected]I made this soup for a party and it was a huge success! Everyone loved it and asked for the recipe. The soup is easy to make and the ingredients are easy to find.
Bad Boy's
[email protected]This sausage and stout cheese soup was a hit with my family! The flavors were rich and complex, and the soup was hearty and filling. I especially loved the addition of stout beer, which gave the soup a unique and delicious flavor.