SAUSAGE PASTA SKILLET
"Here is a recipe I made up one night when I came home from work with no plan for supper," writes Patricia Weller from Emmitsburg, Maryland. "My kids really loved it and we've had it many times since." TIP: Iced tea and a side salad or garlic bread rounds out this hearty meal-on-the-double.
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 8 servings.
Number Of Ingredients 4
Steps:
- Cook pasta according to package directions. Meanwhile, remove casings from sausage; cut into 1/2-in. slices. In a large skillet, brown the sausage; drain. Drain the pasta. Add pasta and tomatoes to the skillet; heat through. Sprinkle with Parmesan cheese.
Nutrition Facts : Calories 313 calories, Fat 9g fat (3g saturated fat), Cholesterol 42mg cholesterol, Sodium 818mg sodium, Carbohydrate 37g carbohydrate (2g sugars, Fiber 2g fiber), Protein 20g protein. Diabetic Exchanges
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Siteri Vatusaulaki
[email protected]This is a great recipe for beginners. It's easy to follow and the results are delicious.
mijan 3049
[email protected]I'm not a big fan of sausage, but I loved this dish. The flavors were amazing and the pasta was cooked perfectly.
Alisahaf Abdullahi
[email protected]This is a great recipe for a potluck or party. It's easy to make ahead of time and it always gets rave reviews.
Saeed Rahman
[email protected]I love how versatile this recipe is. I've used different types of sausage and vegetables, and it always turns out great.
Pany Her
[email protected]This dish is perfect for a busy weeknight meal. It's quick and easy to make, and the whole family loves it.
Salvin Shrestha
[email protected]I've tried many sausage pasta skillet recipes, but this one is by far the best. It's so flavorful and easy to make.
Tony Naomi
[email protected]This is a delicious and easy recipe. I will definitely be making it again.
Harry Richford
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it!
Ms imran Hussan
[email protected]This is a great recipe for a crowd. I doubled the recipe and it fed 12 people easily.
Ohema Agyeiwaa
[email protected]I've made this dish several times and it's always a winner. The flavors are amazing and it's so easy to make.
Yaw Sefah
[email protected]This is my go-to recipe for a quick and easy pasta dish. It's always a hit with my friends and family.
Asghar Balouch
[email protected]This was a great weeknight meal. It was quick and easy to make, and the whole family loved it.
Hridy Ahmed Shanto
[email protected]I love this recipe! It's so easy to make and always comes out delicious. I usually add a little bit of extra garlic and red pepper flakes for some extra flavor.
Ratna Ahmed
[email protected]This dish was easy to make and very tasty. I used Italian sausage and added some chopped mushrooms and zucchini. It was a great way to use up leftover sausage.
Toma Saha
[email protected]I followed the recipe exactly and it turned out great! The sausage and peppers were cooked evenly and the pasta was al dente. I served it with a side of garlic bread and it was a perfect meal.
Friday Segun
[email protected]This was a great recipe! The sausage and peppers were very flavorful, and the pasta was cooked perfectly. I added a bit of extra garlic and red pepper flakes to give it a little more spice.
arm pavel
[email protected]I made this dish last night and it was delicious! The flavors were amazing and the pasta was cooked perfectly. I will definitely be making this again.
Maria Guerra
[email protected]This sausage pasta skillet was a hit with my family! It was easy to make and packed with flavor. The sausage and peppers were cooked to perfection, and the pasta was al dente. I will definitely be making this again!