SAUSAGE, POTATOES AND GREEN CHILIS
Make and share this Sausage, Potatoes and Green Chilis recipe from Food.com.
Provided by Yorky1000
Categories One Dish Meal
Time 50m
Yield 2 serving(s)
Number Of Ingredients 8
Steps:
- Cut the potatoes into 20mm cubes. Heat the oil in a large frying pan and fry the sausage until brown all over. Remove the sausage, slice in 25mm lengths and set aside.
- Add the the onion and chili peppers to the pan and stir fry until the edges of the onion pieces are turning brown. Remove and set aside.
- Add the cubed potatoes to the pan with a little more oil if necessary and stir fry until brown all over.
- Return the sausage, onions and chilis to the pan and add the water, tomatoes, salt and pepper and bring to the boil. Cover tightly and simmer for about 20 minutes, stirring occasionally and adding a little more water if necessary.
- Serve hot.
Nutrition Facts : Calories 322.9, Fat 8, SaturatedFat 1.1, Sodium 37.2, Carbohydrate 59.1, Fiber 9.6, Sugar 15.9, Protein 8.8
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Konde Kent
[email protected]Could be better.
Pan Htoi Lung
[email protected]Not bad.
Asad taaj Awan
[email protected]5 stars!
zohaib khan
[email protected]Meh.
Chris H
[email protected]Bland and boring. I wouldn't recommend this recipe.
Foluke Olabisi
[email protected]Easy and delicious! I will definitely be making this again.
Amar Mansoor
[email protected]This dish is so flavorful and comforting. I love the combination of sausage, potatoes, and green chilis.
Alex Brown
[email protected]I followed the recipe exactly, but my dish didn't turn out as well as I expected. The potatoes were undercooked and the sauce was bland.
Makayla Mkwananzi
[email protected]This recipe was a lifesaver on a busy weeknight. It was quick and easy to make, and my whole family enjoyed it.
Muna Muna a Muna Muna a
[email protected]This dish was a bit too spicy for my taste, but my husband loved it. I think next time I'll use mild sausage instead of hot.
bejamin Holgam
[email protected]I love this recipe! It's so easy to make and always turns out great. I usually add a can of corn to mine, and it's also great served over rice.
Pradeep Nishantha
[email protected]This dish was a hit with my family! The sausage, potatoes, and green chilis were all cooked to perfection, and the sauce was flavorful and delicious. I will definitely be making this again.