"This inexpensive skillet meal can be served any time of day, but we like it as a quick supper," informs JoAnn Moseman of Blair, Oklahoma. "It's a family favorite...and a great way to use up leftover rice and sausage."
Provided by Taste of Home
Categories Dinner
Time 15m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- In a large skillet over medium heat, combine rice, cooked sausage and onions; heat through. In a bowl, beat eggs, milk, oregano, salt and pepper; add to rice mixture. Cook and stir until the eggs are completely set.
Nutrition Facts : Calories 323 calories, Fat 17g fat (6g saturated fat), Cholesterol 239mg cholesterol, Sodium 615mg sodium, Carbohydrate 26g carbohydrate (4g sugars, Fiber 1g fiber), Protein 14g protein.
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Shilpi Akter
[email protected]I've never made a sausage rice scramble before, but this recipe was so easy to follow. It turned out great!
KoraTheWeirdo
[email protected]This is a great recipe for a quick and easy weeknight meal.
Syed Usama
[email protected]I love that this recipe is so versatile. I can add any vegetables or meat that I like.
Ra M
[email protected]This dish is so easy to make and it's so delicious. I will definitely be making it again.
Okasha adamu Gambo
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up leftover sausage and rice.
Niurka Estrella
[email protected]This is a great recipe for a brunch or breakfast party.
Athena Low
[email protected]I love that this recipe is so customizable. You can really make it your own.
David John
[email protected]This dish is a great way to get your kids to eat their vegetables.
Elizabeth Albertson
[email protected]I've never made a sausage rice scramble before, but this recipe was so easy to follow. It turned out great!
Rachael Bowditch
[email protected]This is a great recipe for a busy weeknight. It's quick and easy to make and the whole family will love it.
Kartike Kumar
[email protected]I made this recipe for a potluck and it was a big hit. Everyone loved it!
sayeed islamsuvo
[email protected]This dish is so versatile. You can add any vegetables or meat that you like.
Patricia Simison
[email protected]I've made this recipe several times and it always turns out great. It's a family favorite!
HAM BND
[email protected]This is a great recipe for a quick and easy breakfast or lunch.
Chandra Sah
[email protected]I added some chopped green peppers and onions to this recipe and it was even better!
Gregory Price
[email protected]This dish is a great way to use up leftover sausage and rice. It's also a great meal to make for a crowd.
Waseem Haider
[email protected]I made this for breakfast this morning and it was delicious! The sausage and rice were cooked perfectly and the eggs were fluffy.
Abir33
[email protected]This sausage rice scramble was a hit with my family! It was easy to make and had a great flavor. I will definitely be making this again.