SAUSAGE-ROASTED PEPPER CALZONE
Roasting the peppers before use brings out their natural sweetness and removes their thin waxy skin. Martha made this recipe on Martha Bakes episode 608.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Pie & Tarts Recipes
Number Of Ingredients 11
Steps:
- Heat oven to 500 degrees, with a pizza stone placed on the lowest rack, for at least 30 minutes. Place parchment paper on a pizza peel.
- Mix tomatoes, garlic, and 2 teaspoons olive oil in a medium bowl until well combined; season with salt and black pepper, and red pepper flakes.
- Cook peppers over an open flame (on the stove or a grill) until skin is blistered and charred, 8 to 10 minutes. Transfer to a large bowl and cover tightly with plastic wrap; let steam 10 minutes. Once peppers are cool enough to touch, rub skin off using a paper towel. Remove stems and seeds; dice peppers.
- Heat 1 tablespoon oil in a large skillet over medium-high. Add sausage and cook, stirring occasionally, until browned, about 8 minutes. Transfer to a plate.
- Add remaining tablespoon oil and onion to pan. Cook, stirring up brown bits, until golden, about 3 minutes. Return sausage to pan along with roasted peppers and tomato sauce. Bring to a simmer and cook until slightly thickened, about 5 minutes. Season with salt and more crushed red pepper flakes, if desired.
- On a lightly floured work surface, roll each piece of dough into a 1/8-inch-thick circle, about 12 inches in diameter, with the edges of the dough slightly thinner than the center.
- Place one-quarter of the filling on half of each round. Top with one-quarter of the mozzarella and season with salt and pepper. Fold dough in half over filling and crimp as desired to seal. Place 2 calzones on prepared pizza peel and transfer to pizza stone along with parchment paper. Bake until dough is puffed and golden, and filling is hot, 10 to 15 minutes. Repeat with remaining 2 calzones. Serve immediately.
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Amy Sherman
[email protected]This was my first time making calzones and they turned out great! The dough was easy to work with and the filling was delicious. I will definitely be making this again.
Brianna Cruz
[email protected]These calzones were delicious! The dough was crispy and the filling was flavorful. I would definitely recommend this recipe.
Rishi Malik6267
[email protected]I'm not a big fan of cooking, but this recipe was so easy to follow and the calzones turned out great! I would definitely recommend this recipe to anyone looking for an easy and delicious calzone recipe.
Queen Riya
[email protected]This is my new favorite calzone recipe! The dough is so easy to work with and the filling is delicious. I would definitely recommend this recipe.
Bright Adarkwah
[email protected]I made these calzones for a party and they were a huge hit! Everyone loved them and they were gone in no time. I will definitely be making these again.
Bd ff.gaming
[email protected]These calzones were amazing! The dough was so soft and fluffy and the filling was flavorful and delicious. I would definitely recommend this recipe.
mss laizu
[email protected]I followed the recipe exactly and the calzones turned out perfectly! The dough was crispy and the filling was flavorful. I would definitely recommend this recipe.
Chevin Davis
[email protected]This was a great recipe! The calzones were delicious and the dough was perfect. I would definitely recommend this recipe to anyone looking for a great calzone recipe.
Leeshun Wilson
[email protected]I'm not usually a fan of calzones, but this recipe changed my mind! The dough was so fluffy and the filling was flavorful and delicious. I will definitely be making this again.
Md Sorab
[email protected]This recipe was easy to follow and the calzones turned out great! I would recommend using a good quality sausage and roasted peppers. I also added some extra cheese to the filling.
Sandip Tharu
[email protected]I made this for a party and it was a huge success! Everyone loved the calzones and they were gone in no time. I will definitely be making these again.
Queenie Lane
[email protected]This was my first time making a calzone and it turned out great! The dough was easy to work with and the filling was delicious. I will definitely be making this again.
Abir Istiak
[email protected]I love calzones and this one did not disappoint! The sausage and roasted peppers were a great combination and the dough was so soft and fluffy. I would highly recommend this recipe.
Larrae Lee
[email protected]This sausage roasted pepper calzone was a hit with my family! The flavors were amazing and the dough was perfectly cooked. I will definitely be making this again.