SAUSAGE STUFFED CHICKEN LEG QUARTERS
Make and share this Sausage Stuffed Chicken Leg Quarters recipe from Food.com.
Provided by faragj
Categories Chicken Thigh & Leg
Time 45m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- with a filet knife carefully separate bone from the leg quarters.
- be sure to pull the meat away from the bone as you do this and invert the meat like a sock.
- once done flip meat around so it is in its original shape and set aside.
- in a medium bowl remove skin from sausages and add breadcrumbs and egg and knead till combined.
- stuff leg quarters with sausage intil chicken pieces appear as original shape before boning.
- with needle and coking string carefully close thigh end of leg quarters and place in baking sheet.
- spinkle with paprika or sazon for color/to taste.
- cover with foil and bake in 350 Farenheit oven on middle rack for 30- 45 minutes.
- recipe can be doubled.
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Daniyal Hassan
d.hassan0@yahoo.comThis is a must-try recipe! You won't be disappointed.
Neo Banda
nb96@hotmail.comThis dish is absolutely delicious! I highly recommend it.
Md Sujon Hasan
mds87@gmail.comI love that this recipe is so budget-friendly. It's a great way to feed a crowd without breaking the bank.
Naim Badsha
b-n72@hotmail.frThis is a great recipe for a potluck or party. It's easy to make ahead of time and it travels well.
Simeon Victor
s-v91@hotmail.comI made this for my husband's birthday dinner and he loved it. He said it was the best chicken he's ever had.
Myrton Smith
myrton4@aol.comThis is one of my favorite recipes. It's so easy to make and it's always a hit with my family and friends.
F R O M A N
f.n90@yahoo.comI've never made stuffed chicken leg quarters before, but this recipe made it so easy. They turned out perfect!
Asnake Tadesse
t.a0@gmail.comThis dish is perfect for a special occasion. It's elegant and delicious, and it's sure to impress your guests.
Shivanjni Lata
s.lata43@yahoo.comI love that this recipe is so versatile. I can use different types of sausage, stuffing, and vegetables to create a variety of dishes.
Walker Borchers
walker_b76@hotmail.co.ukThis is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
kinbore bd
kinbore_b@hotmail.comI've made this recipe several times and it's always a crowd-pleaser.
Kelly Cain
kelly-cain@hotmail.comThis is my go-to recipe for chicken leg quarters. It's so simple and always turns out delicious.
Seth Latter
seth-l76@gmail.comI made this for a potluck and it was a hit! Everyone loved it.
G. Ikram
ikram.g91@yahoo.comThis dish is so easy to make and it always comes out perfect. I love that I can use different types of sausage and stuffing to create a variety of flavors.
klassical Julius
julius_k@hotmail.comThe chicken was cooked perfectly and the stuffing was delicious! I will definitely be making this again.
Nusrat Moon
moonnusrat@yahoo.comI followed the recipe exactly and it turned out amazing! The chicken was so juicy and flavorful, and the stuffing was perfect. My family loved it.