SAUSAGE STUFFED MANICOTTI
Steps:
- Cook pasta according to package directions, omitting salt and fat. Heat a large nonstick skillet over medium-high heat. Coat pan with cooking spray. Remove casings from sausage. Add sausage to pan;cook 5 minutes or until browned, stirring to crumble. Add onion and bell pepper to pan; saute 5 minutes or until tender. Melt butter in a menium saucepan over medium heat. Stir in flour; cook 2 minutes, stirring constantly with a whisk. Remove from heat; grafually add milk stirring with a whisk. Return pan to heat; bring to a boil. Cook 6 minutes or until thickened, stirring constantly with a whisk. Remove from heat; stir in black pepper.Add1/2 cup milk mixture to sausage mixture; stir well. Preheat oven to 350. Spoon about 1/3 cup sausage mixture into each manicotti; arrange manicoggi in a single layer in a 13x9" baking disg coated with cooking spray. Sprinkle mozzarella over manicotti;spread remaining sausage mixture evenly over mozzarella. Top sausage mixture with pasta sauce,spreading to cover. Sprinkle with Parmesan. Bake at 350 for 35 ,inutes or until bubbly.
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Fred Musisi
[email protected]This dish was a disaster! The manicotti shells fell apart and the filling was too dry.
Zidi Raja
[email protected]I'm a vegetarian, so I used tofu instead of sausage in the filling. It was still very delicious.
FF RIDOY 4 Farind 2345
[email protected]This dish was a little too rich for my taste. I would have liked a lighter sauce.
Colette Du Plessis
[email protected]I'm not a fan of ricotta cheese, so I substituted cottage cheese in the filling. It turned out great!
Sparkely Shimmer
[email protected]This dish was a little time-consuming to make, but it was worth it. The manicotti were so delicious.
Regan Ahmed
[email protected]I had some trouble finding manicotti shells, but I was able to use lasagna noodles instead. The dish still turned out great.
Bishnu Sharma
[email protected]This recipe is a keeper! I've made it several times and it's always a hit with my guests.
Aysha palmaris
[email protected]I'm not a big fan of sausage, but I really enjoyed this dish. The manicotti was cooked perfectly and the sauce was very flavorful.
Nelson Phale
[email protected]The sausage stuffed manicotti was a little bland for my taste. I would have liked more garlic and herbs in the filling.
Itsbillal 16
[email protected]This dish was easy to make and very delicious. My family loved it!
Ddungu Kenedy
[email protected]I followed the recipe exactly and the manicotti turned out great. The only thing I would change is to add a little more salt to the filling.
Pat Rocks
[email protected]This sausage stuffed manicotti was a hit! The filling was flavorful and the pasta was cooked perfectly. I will definitely be making this again.