SAUSAGE STUFFED PASTA SHELLS RECIPE - (4.4/5)
Provided by Bettybug
Number Of Ingredients 12
Steps:
- 1.Preheat oven to 350°F. Cook shells according to package directions. Meanwhile, cook sausage, onion, red pepper and garlic in large skillet over MEDIUM-HIGH heat 8-10 minutes or until sausage is thoroughly cooked, stirring frequently; drain. 2.Mix ricotta, ½ cup mozzarella cheese, ¼ cup Parmesan cheese, egg, parsley and oregano in large bowl. Stir in sausage mixture. 3.Drain shells; rinse with cool water. Spread 1 cup sauce onto bottom 13x9-inch baking dish. Add shells; fill each with about ¼ cup of the sausage mixture. Cover with remaining sauce, and remaining mozzarella and Parmesan cheeses. Cover. 4.Bake 50 minutes or until shells are thoroughly heated and cheese is melted and lightly browned, uncovering after 30 minutes. Cook's Tips: Substitute green bell pepper for the red bell pepper. Prepare using 1 pkg. Jimmy Dean® Premium Pork Sage or Hot Roll Sausage. Yield 6 servings (3 stuffed shells each)
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John Joseph
[email protected]These pasta shells were delicious! The sausage filling was perfectly seasoned and the shells were cooked to perfection. I will definitely be making this recipe again.
Stacey Cooper
[email protected]This recipe was a little too cheesy for my taste, but the pasta shells were cooked perfectly and the filling was flavorful. I would definitely make this again, but I would use less cheese.
Lofar King
[email protected]I'm a big fan of sausage and pasta, so I knew I would love this recipe. I was not disappointed! The pasta shells were cooked perfectly and the filling was delicious. I will definitely be making this again.
kelvin precious
[email protected]This recipe was easy to follow and the pasta shells turned out great. The filling was flavorful and the shells were cooked perfectly. I would definitely make this again.
MUTAAL KHAN
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved the pasta shells and they were gone in no time. I would definitely recommend this recipe.
sibrahim bukhari
[email protected]These pasta shells were delicious! The sausage filling was perfectly seasoned and the shells were cooked to perfection. I will definitely be making this recipe again.
TeamWord News
[email protected]I'm not a huge fan of sausage, but I really enjoyed these pasta shells. The filling was flavorful and the sauce was creamy and rich. I would definitely make this again.
Jvf Ggybt
[email protected]This recipe was a little more time-consuming than I expected, but it was worth it. The pasta shells were cooked perfectly and the filling was delicious. I will definitely be making this again.
Rao Saad Rajput
[email protected]I've made this dish several times and it's always a crowd-pleaser. The sausage and cheese filling is so flavorful and the shells cook perfectly in the sauce.
Arslan Mahmood
[email protected]These sausage stuffed pasta shells were a hit! They were easy to make and so delicious. I especially loved the creamy sauce.