SAUSAGE STUFFED SQUASH

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Sausage stuffed squash image

Wonderful,savory flavors in this dish and easier to prepare than you may think! :)

Provided by Eddie Szczerba

Categories     Other Main Dishes

Time 1h

Number Of Ingredients 10

2 large yellow or zucchini squash or both
1 pkg sweet italian sausage meat
1 pkg stuffing mix, herb-seasoned
2 Tbsp parsley, italian chopped
1 pinch salt and pepper
3 Tbsp fontina cheese,shredded
1 clove garlic,minced
3 Tbsp onion,minced
2 Tbsp olive oil
1 c chicken broth

Steps:

  • 1. Slice the squash in half lengthwise,using a spoon remove and discard the seeds,pulp from the squash.
  • 2. Saute the onion and garlic in oil until soft,season with salt and pepper,add the sausage meat and brown evenly. Add the chicken broth,stuffing mix and parsley,combine well and remove from heat.
  • 3. Using a tablespoon fill each squash cavity with the stuffing mixture,top with shredded cheese the sprinkle with grated cheese.
  • 4. Lightly spray a cookie sheet or casserole dish with cooking spray,arrange squash in the tray and bake at 350 degrees for 25-30 minutes or until the cheese has melted and browned slightly. Remove and serve immediately with your choice of sides. I served this over linguine pasta with a light marinara sauce,got rave reviews!! Enjoy!! :)

Bhupinder Kaur
kaurb20@gmail.com

This recipe was easy to make and the results were delicious. The squash was tender and the sausage stuffing was flavorful and moist. I served it with a side of mashed potatoes and it was a perfect comfort food meal.


Jennifer Gould
jennifer-g@aol.com

This recipe was a bit too bland for my taste. I added some extra spices to the sausage stuffing and it helped a lot. The squash was cooked perfectly though.


Hafeez Armani
ah@gmail.com

I've made this recipe several times and it's always a hit. The squash is always cooked perfectly and the sausage stuffing is always flavorful and moist. I like to add a bit of extra cheese to the top of the squash before baking for a nice golden brow


Rina Rai
rai24@yahoo.com

This recipe was easy to follow and the results were amazing. The squash was tender and the sausage stuffing was flavorful and moist. I served it with a side of roasted vegetables and it was a delicious and healthy meal.


Raelynn Holmes
h-r93@gmail.com

This recipe was a bit time-consuming to make, but it was worth it. The squash was perfectly tender and the sausage stuffing was flavorful and moist. I served it with a side of roasted vegetables and it was a delicious and healthy meal.


Ghulam Subhani
ghulam@yahoo.com

I'm not a big fan of squash, but this recipe changed my mind. The squash was cooked perfectly and the sausage stuffing was incredible. I'll definitely be making this again.


Jennifer Verhage
vjennifer@gmail.com

This recipe was easy to make and the results were delicious. The squash was tender and the sausage stuffing was flavorful and moist. I served it with a side of mashed potatoes and it was a perfect comfort food meal.


Tamim Toha
tamim-t@hotmail.com

This recipe was a bit too bland for my taste. I added some extra spices to the sausage stuffing and it helped a lot. The squash was cooked perfectly though.


Vashawn Johnson
vashawn36@aol.com

I've made this recipe several times and it's always a hit. The squash is always cooked perfectly and the sausage stuffing is always flavorful and moist. I like to add a bit of extra cheese to the top of the squash before baking for a nice golden brow


_-
_-43@gmail.com

This recipe was easy to follow and the results were delicious. I especially liked the addition of the apples to the sausage stuffing. They added a nice sweetness and crunch.


Ashhad Alam
ashhada12@aol.com

I made this recipe exactly as written and it turned out perfectly. The squash was tender and the sausage stuffing was flavorful and moist. I served it with a side of roasted vegetables and it was a delicious and healthy meal.


Glory Linus
linusg80@hotmail.com

This dish was a bit of a disappointment. The squash was undercooked and the sausage stuffing was dry. I won't be making this again.


Atleigh Nugent
n.a55@hotmail.com

This recipe is a keeper! It's easy to make and the results are always amazing. The squash is always cooked perfectly and the sausage stuffing is always flavorful and moist. I've made this recipe for my family and friends and they all love it.


Madhav Bhandari
bhandari@hotmail.com

I'm not a huge fan of squash, but this dish was surprisingly delicious. The sausage stuffing was savory and the squash was soft and sweet. I'll definitely be making this again.


all bangla tips
tips@hotmail.com

This recipe was a hit with my family! The squash was perfectly tender and the sausage stuffing was flavorful and moist. I added a bit of extra garlic and oregano to the stuffing for a little extra flavor. Will definitely be making this again!


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