SAUTEED CARROTS AND RED BELL PEPPERS
Categories Vegetable Side Sauté Vegetarian Quick & Easy Bell Pepper Carrot Gourmet
Yield Serves 2
Number Of Ingredients 4
Steps:
- In a non-stick skillet heat butter and oil over moderate heat until foam subsides and cook carrots and bell peppers, stirring, 10 minutes, or until carrots are just tender. Season vegetables with salt and pepper.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
HD Jahid Hasan
[email protected]I'm always looking for new ways to cook carrots and this recipe definitely delivered. The red bell peppers and sauce added a lot of flavor and the carrots were cooked perfectly. I will definitely be making this again!
Alex Bellson
[email protected]This is one of my favorite side dishes. It's so easy to make and it's always a crowd-pleaser.
Ewr Aysa
[email protected]I love this recipe! The carrots and peppers are always so tender and the sauce is delicious. I like to serve it over rice or noodles.
Malikahaseeb Rasooli
[email protected]This recipe was a bit too bland for my taste. I think it could have used some more seasoning.
Ahmad Ihsas
[email protected]I made this dish for a potluck and it was a hit! Everyone loved the sweet and savory flavors. I will definitely be making this again.
Yaro t Eyopia
[email protected]This recipe is a great way to use up leftover carrots and peppers. It's also a really healthy and delicious side dish. I served it with grilled chicken and it was a perfect complement.
Biniyam Aregie
[email protected]I'm not a huge fan of carrots, but I really enjoyed this dish. The red bell peppers and sauce added a lot of flavor and made the carrots much more palatable. I would definitely make this again.
Waseem Raja
[email protected]Meh.
Rishav Ydv
[email protected]This recipe was really easy to follow and the end result was so impressive. The carrots and peppers were perfectly tender and the sauce was amazing. I will definitely be making this again!
Angela Owens
[email protected]These sautéed carrots and red bell peppers were incredibly delicious! The flavors were so vibrant and the vegetables were cooked perfectly. I especially loved the addition of the garlic and ginger, which gave the dish a really nice depth of flavor.