SAUTEED GREEN BEANS AND MUSHROOMS
Provided by Geoffrey Zakarian
Categories side-dish
Time 20m
Yield 3 to 4 servings
Number Of Ingredients 10
Steps:
- In a large saute pan, heat 3 tablespoons of the oil over medium-high heat. Add the haricot verts and season with salt and pepper. When they begin to brown, about 5 minutes, remove from the pan and add the remaining 3 tablespoons oil with the mushrooms. Brown the mushrooms, about 8 minutes, and then add the shallots, garlic, rosemary and chili flakes and cook until softened, about 3 minutes. Season with salt and pepper.
- Return the beans to the pan and add the sherry vinegar. Stir in the mint and cook until just fragrant. Season as needed.
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Samim Khan
[email protected]I'm so glad I found this recipe. It's healthy, delicious, and easy to make.
Ramah ken
[email protected]This recipe is a keeper! I'll definitely be making it again.
Fc Maruf islam sagor
[email protected]I added a little bit of garlic to the recipe and it was even better.
Azeem Xp
[email protected]I'm not a big fan of mushrooms, but I loved them in this dish.
Joseph Michael
[email protected]The best sautéed green beans and mushrooms I've ever had! The recipe was easy to follow and the results were amazing.
3b gaming
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
Knox Santelli
[email protected]This recipe is a great way to get your kids to eat their vegetables.
John Bro
[email protected]I substituted olive oil for butter and it was still delicious.
MacAsif
[email protected]I made this recipe exactly as written and it turned out perfectly. The green beans were crisp and the mushrooms were tender.
Majid Satti
[email protected]The addition of mushrooms adds a nice earthy flavor to the dish.
Keshava Rampaul
[email protected]I love how easy this recipe is to make. It's a great weeknight meal that's healthy and delicious.
Linda Riley
[email protected]These sautéed green beans and mushrooms were a hit at my dinner party! The flavors were rich and savory, and the vegetables were cooked to perfection.