SAUTEED GREENS
This is my go-to recipe for just about any green I receive in my vegetable co-op box. According to my picky son, even vegetables are good sauteed with garlic and Parmesan!
Provided by Marni
Categories Side Dish Vegetables Greens
Time 15m
Yield 2
Number Of Ingredients 6
Steps:
- Heat olive oil in a large, heavy skillet over medium heat. Sprinkle with salt. Stir in garlic; cook until fragrant, about 30 seconds. Add greens; toss to coat with olive oil and garlic mixture. Cook until bright green and wilted, 4 to 6 minutes.
- Sprinkle with Parmesan cheese and red pepper. Cover and allow cheese to melt, about 2 minutes. Serve.
Nutrition Facts : Calories 191.3 calories, Carbohydrate 6.3 g, Cholesterol 7.2 mg, Fat 16.6 g, Fiber 2.6 g, Protein 6.1 g, SaturatedFat 3.7 g, Sodium 277.2 mg, Sugar 0.9 g
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WASIMKHAN
[email protected]I love this recipe! It's so easy to make and the greens are always delicious.
Brianna Barrera
[email protected]This is a great recipe for a quick and easy side dish. The greens are cooked perfectly and the sauce is flavorful.
Arup Kumar
[email protected]This recipe is a great way to get your kids to eat their vegetables. The greens are cooked perfectly and the sauce is flavorful.
Samuel k Mulaja
[email protected]This is a great way to use up leftover greens. The sauce is flavorful and the greens are cooked perfectly.
Sabin Kc
[email protected]I've made this recipe several times and it's always a hit. The greens are always tender and flavorful, and the sauce is delicious.
Nelius Wangui
[email protected]This is a great recipe for a healthy and delicious side dish. The greens are cooked perfectly and the sauce is flavorful.
Frfri
[email protected]I love this recipe! It's so easy to make and the greens are always delicious.
Logan Dumont
[email protected]This recipe is a great way to get your daily dose of vegetables. The greens are cooked perfectly and the sauce is flavorful.
Suraya Akash
[email protected]I've made this recipe several times and it's always a hit. The greens are always tender and flavorful, and the sauce is delicious.
Waheed Shah
[email protected]This is a great recipe for a quick and easy side dish. The greens are always cooked perfectly and the sauce is delicious.
Khalid Gamebaz
[email protected]I love this recipe! The greens are always tender and flavorful. I usually add a little bit of red pepper flakes for a bit of spice.
Richard Cranium
[email protected]This was a delicious and healthy side dish. The greens were cooked perfectly and the sauce was flavorful. I will definitely be making this again!
Ez
[email protected]This recipe was a bit bland for my taste. I added some extra garlic and salt, and it was much better. Overall, it's a good recipe, but it needs a little tweaking.
John Perkins
[email protected]I've never been a big fan of sautéed greens, but this recipe changed my mind. The greens were cooked perfectly and the sauce was amazing. I'll definitely be making this again!
Cyril Kiplagat
[email protected]This was a quick and easy recipe that turned out great! The greens were tender and flavorful, and the lemon juice added a nice brightness. I served it with grilled chicken and it was a perfect meal.
Saqain Haider
[email protected]I love sautéed greens, and this recipe was a great way to try something new. The combination of kale, chard, and spinach was delicious, and the garlic and olive oil added a lot of flavor. I'll definitely be making this again!