SAUTEED SHRIMP WITH CARAWAY SEEDS
Steps:
- Shell shrimp. Mince garlic and with a mortar and pestle coarsely grind caraway seeds. In a 10- to 12-inch heavy skillet heat oil over moderately high heat until hot but not smoking and sauté shrimp, stirring, 2 1/2 minutes. Add garlic and caraway seeds and sauté, stirring, until shrimp are just cooked through, about 30 seconds more.
- Serve shrimp with lemon wedges and cabbage.
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ket camp
[email protected]This dish is a bit pricey to make, but it's worth it for a special occasion.
Rabindra Koju
[email protected]I love the combination of shrimp and caraway seeds. This dish is a keeper!
Saira Batool
[email protected]This is a great recipe for a low-carb meal. The shrimp are packed with protein and the caraway seeds add a nice flavor.
CLIFF RICHARD MULLI
[email protected]I'm not sure what went wrong, but my dish didn't turn out very well. The shrimp were tough and the sauce was bland.
Syed shahid Hussain
[email protected]This dish is a bit time-consuming to make, but it's worth it. The flavors are amazing.
saeed rasheed
[email protected]I've made this dish several times and it's always a hit. It's a great way to use up leftover shrimp.
Sunil Kumal
[email protected]This is a great recipe for a special occasion. It's sure to impress your guests.
Zahrat Kalba
[email protected]The shrimp were a bit overcooked, but the sauce was delicious. I would recommend cooking the shrimp for a shorter amount of time.
Rosemary Odaro
[email protected]I would definitely recommend this recipe to others. It's easy to make and very delicious.
joanne ouellette
[email protected]This dish was a bit too spicy for my taste, but I still enjoyed it.
Suli Yang
[email protected]I'm not a big fan of shrimp, but this dish was surprisingly good. The caraway seeds really made the dish.
Lawrencia Okyere
[email protected]This is a great recipe for a healthy and flavorful meal. The shrimp are cooked perfectly and the caraway seeds add a nice touch.
Dakota Beckwith
[email protected]The sauce is a bit too oily for my taste.
Live TV Corner
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I've even made it for company and they loved it.
Oliver Dalman
[email protected]This dish is a bit bland. I would recommend adding more spices.
syed mosa
[email protected]I didn't have any caraway seeds, so I used cumin instead. It turned out great!
Kacey Cool
[email protected]The shrimp were a bit overcooked, but the sauce was delicious.
Khawar Joyia
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also very versatile - you can add other vegetables, such as broccoli or carrots.
Qasim Khliji
[email protected]I've never tried caraway seeds before, but they were a great addition to this dish. They added a nice nutty flavor.
Betty Queen
[email protected]This dish was absolutely delicious! The shrimp were cooked perfectly and the caraway seeds added a wonderful flavor.