Steps:
- 1. To make the shrimp tacos: In a large skillet over medium heat, add the olive oil. Add the chopped garlic and cook for about 1 minute. Add the cumin and red pepper flakes, and let the flavors blend together. Add the shrimp and toss. Carefully add the tequila and flambé. Season with salt and add the dried chipotle powder. Once shrimp are cooked, add the chopped cilantro and toss. 2. In a separate nonstick skillet over low heat, heat a whole-wheat tortilla until pliable, about 2 minutes on each side. 3. Plate one tortilla per person and serve three shrimp in each taco. 4. To make the spicy black beans: In a saucepan over medium heat, add the chopped onion and chopped garlic clove. Sweat the onions for about 2 minutes. Add the cumin and the black beans. Stir and add the red pepper flakes. Simmer for about 5 minutes. 5. To make the mango-pineapple salsa: Peel the mango and chop into small dice and place in a bowl. Chop the yellow and red bell peppers and add them to the bowl with the mango. Add the drained pineapple tidbits and chopped red onion and toss together. Squeeze some lime juice over and toss. Add the chopped cilantro, salt to taste, and toss. Refrigerate until ready to serve.
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SHAGGYMASSKR3
[email protected]I'm not sure what went wrong, but these tacos were a disaster.
Akoko success
[email protected]I'm giving this recipe one star because I can't give it zero stars.
Md Irshad Aalam
[email protected]These tacos are a waste of time and money.
Christabel Khaoma
[email protected]I would not recommend this recipe to anyone.
Maximo Salamo
[email protected]The shrimp was tough and the tacos were全体的に disappointing.
Alice Polo
[email protected]I thought the tacos were bland. I had to add a lot of salt and pepper to make them taste good.
Isah saidu tura Hakanake 2
[email protected]These tacos were just okay. I wasn't really impressed.
Jolie Janckenz
[email protected]I found the recipe to be a little confusing. I'm not sure if I did something wrong, but the tacos didn't turn out as good as I hoped.
Angel Gitau
[email protected]The shrimp was a little overcooked for my taste, but the rest of the tacos were great.
Don Mike
[email protected]I wasn't sure about the mango-pineapple salsa, but it was actually really good. It added a nice sweetness to the tacos.
Jay Talley
[email protected]These tacos are so easy to make and they're so flavorful. I'll definitely be making them again.
Pop smoke1
[email protected]I made these tacos for dinner last night and they were delicious! My family loved them.
Anas JANI
[email protected]I followed the recipe exactly and the tacos turned out great. I will definitely be making them again.
javeria Usman
[email protected]The spicy black beans were the perfect side dish for these tacos.
Tent Trizzy
[email protected]I love the combination of flavors in these tacos. The tequila and lime really shine through.
Javed Hussain
[email protected]I've made these tacos several times now and they're always a crowd-pleaser.
as Gzl
[email protected]These tacos were a huge hit at my party! The shrimp was cooked perfectly and the mango-pineapple salsa was so refreshing.