SAUTEED ZUCCHINI STRINGS
Make and share this Sauteed Zucchini Strings recipe from Food.com.
Provided by Ceezie
Categories Vegetable
Time 20m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Puree garlic cloves in the bowl of a food processor. Add sun dried tomatoes and pulse till coarsely crumbled. Add oregano and pulse. Add cheese, 1 tbsp olive oil and balsamic vinegar; pulse till crumbly. Season to taste with salt.
- Measure 3/4 cup of crumbles, reserving remainder for another use. Heat a large sauté pan over medium high heat. Add 2 tsp olive oil and heat. Add onions and sauté till limp and just beginning to caramelize. Add zucchini strings and sauté gently until zucchini is bright green, about 4 minutes.
- Add the sun dried tomatoes, parmigiano crumbles and toss to coat zucchini completely.
- Adjust seasonings to taste with kosher salt. Serve immediately with reserved crumbles sprinkled on top.
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Bibiana Moonga
moonga61@aol.comMeh.
Tasnim Bouyahyaoui
t.b@gmail.comThe zucchini strings were a bit too oily for my liking. I think I'll try using less oil next time.
Muzammil Manzoor
m0@hotmail.comThis recipe was a bit bland for my taste. I think I'll add some extra herbs and spices next time.
Sesethu Bekizulu
sesethu@hotmail.comI'm not usually a fan of zucchini, but this recipe was a game-changer. The zucchini strings were so flavorful and delicious.
tjabadi kgaogelo
kgaogelo@yahoo.comDefinitely a keeper recipe! The zucchini strings were a fun and healthy way to get my veggies in.
Jan Sher
j_sher40@gmail.comYum!
Junaid Baba
baba.junaid@aol.com5 stars! This sautéed zucchini strings were a great side dish. They were easy to make and had a wonderful flavor. Highly recommend!
Devil khan
khan.devil35@gmail.comNot a big fan of zucchini, but this recipe changed my mind. The zucchini strings were so tasty and the addition of Parmesan cheese was genius.
Davion Collins
cdavion@yahoo.comEasy to follow recipe with great results. The zucchini strings were crispy on the outside and tender on the inside. Loved the lemony flavor.
Lupe Gamez
l_gamez51@hotmail.comMade this for dinner last night and it was a hit! The zucchini strings were so unique and flavorful. Will definitely be making this again.
Nikhil Kumar
k-n@gmail.comI've never had zucchini strings before, but they were surprisingly delicious! The texture was interesting and the taste was quite delicate. Overall, a very enjoyable dish.
Popi Aktar
p_a40@gmail.comThis sautéed zucchini strings recipe was an absolute delight! The zucchini was cooked to perfection, tender yet still slightly crunchy. Loved the addition of garlic and herbs, which gave it a fantastic flavor.