Make and share this Savory Cheese and Chive Bread recipe from Food.com.
Provided by ratherbeswimmin
Categories Quick Breads
Time 1h
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Center a rack in the oven; preheat oven to 350°; generously butter an 8 x 4 1/2 x 2 3/4-inch loaf pan (a Pyrex pan is perfect; if your pan is larger, go ahead and use it, but your loaf will be lower and you'll have to check it for doneness a little earlier).
- Whisk the flour, baking powder, salt, and white pepper together in a big bowl.
- Put the eggs in another bowl and whisk for about 1 minute, until they are foamy and blended; whisk in the milk and olive oil.
- Pour the wet ingredients over the dry ingredients and , using a sturdy rubber spatula or a wooden spoon, gently mix until the dough comes together; there is no need to be energetic (beating the dough toughens it); nor do you need to be very thorough, just stir until all the dry ingredients are moistened.
- Stir in the cheese, grated and cubed, the herbs, and walnuts (you will have a thick dough).
- Turn the dough into the prepared pan and even the top with the back of the spatula or spoon.
- Bake for 35-40 minutes or until the bread is golden and a slender knife inserted into the center comes out clean.
- Transfer the pan to a cooling rack and wait for about 3 minutes, then run a knife around the sides of the pan and turn the loaf over the rack; invert and cool right side up.
- Dorie suggests if serving with drinks/wine--cut bread into 8 slices, about 1/2 inch thick, and cut the slices into strips or cubes.
- Well wrapped, the loaf will keep for about 2 days at room temperature or for up to 2 months in the freezer (thaw in the wrapper).
- **This is not a very moist loaf--it is not meant to be--so it may seem a little dry after a couple of days; it is good to toast the slices.
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Bukenya Gilbert
[email protected]I've made this bread several times now and it's always a hit. It's so easy to make and it always turns out perfect. I love that it's also a great way to use up leftover cheese and chives.
Rumi Ayesha
[email protected]This bread is amazing! It's so cheesy and flavorful. I love that it's also really easy to make. I've already made it several times and it's always a hit.
Patrick Allen
[email protected]I love this bread! It's so easy to make and it always turns out perfect. I've even started making it for my friends and family as a gift.
Brian JC
[email protected]This bread is delicious! The cheese and chives are a great combination and the bread is so soft and fluffy. I will definitely be making this again.
Cay Percifield
[email protected]I've made this bread several times now and it's always a hit. It's so easy to make and it always turns out perfect. I love that it's also a great way to use up leftover cheese and chives.
Ba Love
[email protected]This bread is amazing! It's so cheesy and flavorful. I love that it's also really easy to make. I've already made it several times and it's always a hit.
Msingathi Pinase
[email protected]I love this bread! It's so easy to make and it always turns out perfect. I've even started making it for my friends and family as a gift.
Smith John
[email protected]This bread is delicious! The cheese and chives are a great combination and the bread is so soft and fluffy. I will definitely be making this again.
Naomi Barasa
[email protected]I've made this bread several times now and it's always a hit. It's so easy to make and it always turns out perfect. I love that it's also a great way to use up leftover cheese and chives.
Chanelle Thomas
[email protected]This bread is amazing! It's so soft and fluffy with the perfect amount of cheese and chives. It's the perfect bread for any occasion.
Susan Ellis
[email protected]This bread is a keeper! It's so flavorful and cheesy. I love that it's also really easy to make. I've already made it several times and it's always a hit.
CHARSI BABA GAMING
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it. The bread is absolutely delicious and so easy to make. I'll definitely be making it again.
Umer Maher Maher
[email protected]This bread is amazing! The cheese and chives are a perfect combination and the bread is so soft and fluffy. I will definitely be making this again.
Goffi Jfjrdijffjffjg
[email protected]I love this bread! It's so easy to make and always turns out perfect. I've even started making it for my family as a special treat.
Shawon Hp
[email protected]This is the best cheese and chive bread I've ever had. It's so flavorful and cheesy. I will definitely be making it again.
Rosana Kc
[email protected]I made this bread for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
B A G R A T I G H
[email protected]I've made this bread several times now and it's always a crowd-pleaser. The combination of cheese and chives is perfect and the bread is always moist and fluffy.
Olorunwa Idris
[email protected]This savory cheese and chive bread was a hit at my last party. It's so easy to make and always disappears quickly.