I make Chicken soup quite often. My family loves it. My soup is very flavorful, and delicious. It has just the right amount of seasoning. It is far from bland. I make a large pot and freeze the left overs. Serve with some crusty bread and dig in. Enjoy!
Provided by Nor Mac
Categories Chicken Soups
Time 1h55m
Number Of Ingredients 14
Steps:
- 1. Skin the thighs. Leave skin on drum sticks. It is easier to skin thighs. You want some skin for flavor. Place in a large pot. Pour water over the chicken. Boil chicken on high until done. This should take about 30-45 minutes after it reaches the boiling point. Note: Substitute A rotisserie chicken if wanted. Simply boil the chicken after your remove a lot of the meat from the bone. Boil the carcass and some of the drumsticks and meat. Save remaining meat to add to pot later.
- 2. Remove chicken from pot. I usually cover the chicken with cold water to cool it down. Pull meat from bones. Skim about 1/4 cup of chicken fat from top of pot of broth and discard. Place some pf pulled chicken meat back in to pot. Discard chicken skin. Place 3 drum stick bones back in to pot of broth. Discard the rest.
- 3. Saute onion and celery in 2 tbs oil. Cook until softened. Add to pot. Add in the carrots later so they don't become mushy.
- 4. Bring pot back up to boiling point. Stir in the rest of the ingredients. Herbs etc. continue to boil for 45 minutes. Add in carrots. Boil until carrots are done. ( pierce with a fork to test tenderness. )Remove bones.
- 5. Cook egg noodles. Place some egg noodles in a bowl. Add some more of the chicken you cooked. Spoon soup over noodles to serve. I like my soup served with crusty Italian bread and butter.
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Martins Orjiakor
[email protected]I love this soup! It's so easy to make and it's always a hit with my family.
Alanys Kylee
[email protected]This is the best chicken noodle soup I've ever had. It's so flavorful and comforting.
Muhammad Haseeb
[email protected]This soup is delicious and easy to make. I will definitely be making it again.
Thandi Letia
[email protected]I'm always looking for new chicken noodle soup recipes and this one is a keeper. It's definitely going into my regular rotation.
Sumaira Ali
[email protected]This soup is perfect for a sick day. It's warm and comforting and helps to soothe a sore throat.
Celia Philogene
[email protected]This soup is a great make-ahead meal. I like to make a big batch on the weekend and then eat it throughout the week.
Nonjabulo Sphesihle
[email protected]I love how versatile this recipe is. You can add or remove vegetables to suit your taste.
md Elyas
[email protected]This soup is a great way to use up leftover chicken. It's also a great way to get your kids to eat their vegetables.
Bushra Ali
[email protected]I'm not a huge fan of chicken noodle soup, but this recipe changed my mind. It was so flavorful and satisfying.
Asghar
[email protected]This soup was just what I needed on a cold, rainy day. It was so comforting and flavorful.
Khayal Ali
[email protected]I've made this soup several times now and it's always delicious. I love that it's so easy to make and that I can use whatever vegetables I have on hand.
naenae_bby_baddie4
[email protected]This is my go-to chicken noodle soup recipe. It's always a crowd-pleaser.
Darris Mitcham
[email protected]I made this soup for a potluck and it was a huge success. Everyone loved it!
Baber jutt Baber jutt
[email protected]This chicken noodle soup was a hit with my family! It was easy to make and so flavorful. I loved the addition of the fresh herbs and vegetables.