SAVORY GARLIC CHEESE SPREAD
One day, I was in the process of roasting garlic when unexpected company arrived. Having little food in the house, I grabbed the roasted garlic and some cream cheese to create a delicious dip in a dash!-Aysha Schurman, Ammon, Idaho
Provided by Taste of Home
Categories Appetizers
Time 45m
Yield 2 cups.
Number Of Ingredients 13
Steps:
- Preheat oven to 425°. Remove papery outer skin from garlic (do not peel or separate cloves). Cut tops off of garlic bulbs. Brush with oil. Wrap each bulb in heavy-duty foil. Bake until softened, 30-35 minutes. Cool for 10-15 minutes., In a small saucepan, melt butter. Squeeze softened garlic into pan; stir in the juices, chives, water, lemon peel, parsley, rosemary and salt; cook and stir for 2-3 minutes or until most of the liquid is absorbed. Transfer to a food processor. Add cream cheese; cover and process until blended. Serve with vegetables.
Nutrition Facts : Calories 136 calories, Fat 13g fat (8g saturated fat), Cholesterol 39mg cholesterol, Sodium 179mg sodium, Carbohydrate 3g carbohydrate (1g sugars, Fiber 0 fiber), Protein 3g protein.
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Milon Mollah
[email protected]This cheese spread is amazing! It's so creamy and flavorful, and it's perfect for any occasion. I love that it's made with simple, fresh ingredients and it's so easy to make.
NATION VINES
[email protected]I've made this cheese spread several times now and it's always a hit. It's so easy to make and it's always delicious. I love using it as a dip for vegetables or crackers, or as a spread on sandwiches. It's also great for parties or potlucks.
S joyia
[email protected]This cheese spread is delicious! It's the perfect combination of creamy and cheesy, with a nice garlicky flavor. I love that it's made with fresh ingredients and it's so easy to make.
Precious Simasiku
[email protected]This is my new favorite cheese spread! It's so versatile and can be used in so many different ways. I love using it as a dip for vegetables, or spreading it on sandwiches and wraps. It's also great as a filling for stuffed mushrooms.
Juanita Trujillo
[email protected]I made this cheese spread for a party last weekend and it was a hit! Everyone loved it. It's so easy to make and it's always a crowd-pleaser.
Noah Sluder
[email protected]This garlic cheese spread is amazing! It's so creamy and flavorful, and it's perfect for spreading on crackers, bread, or vegetables. I love that it's made with fresh herbs and spices, which gives it a really nice depth of flavor. I'll definitely be