This creamy mushroom sauce is great over angel hair pasta!
Provided by ERW4
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 30m
Yield 5
Number Of Ingredients 9
Steps:
- In a medium saucepan, melt the butter over medium heat. Add onions and garlic and saute about 3 to 5 minutes until onions are translucent. Add mushrooms, basil, salt and pepper and saute an additional 5 to 10 minutes until mushrooms are soft and cooked to desired texture.
- Remove the pan from the heat and blend in flour. Gradually add milk, stirring constantly.
- Return the pan to the heat and cook over medium heat until the sauce thickens and comes to a boil. Reduce heat to a simmer and cook for an additional 2 or 3 minutes.
Nutrition Facts : Calories 145.9 calories, Carbohydrate 12 g, Cholesterol 26.1 mg, Fat 9 g, Fiber 0.8 g, Protein 4.9 g, SaturatedFat 5.6 g, Sodium 207.4 mg, Sugar 6 g
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Sugam Magar
[email protected]I love the simplicity of this recipe. It's just a few ingredients and it comes together in minutes.
Yaseen sahreef
[email protected]This sauce is a great way to use up leftover mushrooms. It's also a great way to add some extra flavor to a simple dish.
jani muddasir
[email protected]This sauce is so versatile. I've used it on pasta, chicken, and even fish. It's always delicious.
Markan26
[email protected]I love that this sauce is made with fresh mushrooms. It makes such a difference in the flavor.
peter lami
[email protected]This sauce is a great way to add some extra umami to your dishes. It's perfect for pasta, chicken, or even just roasted vegetables.
Jennifer James
[email protected]I've tried several mushroom sauce recipes and this one is by far the best. It's so rich and flavorful.
nisita akter
[email protected]This sauce is perfect for a weeknight meal. It's quick and easy to make and it's always a crowd-pleaser.
ZAIN ELWAKEEL
[email protected]I'm not a big fan of mushrooms, but this sauce is amazing. It's so flavorful and creamy.
wolf girl
[email protected]This sauce is a great way to sneak some extra vegetables into your meals. My kids love it and they don't even realize they're eating mushrooms.
Lakshi Lakshi
[email protected]I was skeptical at first, but this sauce is really good! It's so easy to make and it tastes like it came from a restaurant.
Ashir Rajpoot Rajpoot
[email protected]This sauce is so delicious and versatile. I've used it on pasta, chicken, and even fish. It's always a hit.
Abuna Wayessa
[email protected]I love the simplicity of this recipe. It's just a few ingredients and it comes together in minutes.
Onuoha Zoe
[email protected]This sauce is a great way to use up leftover mushrooms. It's also a great way to add some extra flavor to a simple dish.
Matthew Johnstone
[email protected]I followed the recipe exactly and the sauce turned out perfectly. It was so creamy and flavorful. I will definitely be making this again.
Asmara khurram
[email protected]This sauce is so easy to make and the results are amazing. I love that I can use it on so many different dishes.
Lin Nzush
[email protected]I've made this sauce several times now and it's always a winner. It's so versatile and can be used with different types of pasta, chicken, or even vegetables.
Sikandar Khattak
[email protected]This mushroom sauce was a hit with my family! It was so easy to make and had such a rich, flavorful taste. I served it over pasta and everyone loved it.