SAVORY POTATOES
Steps:
- Preheat oven to 375 degrees.
- Grease casserole with 2 tablespoons of butter. Place layer of potatoes in bottom of casserole. Add half the anchovies, onions, flour and 2 tablespoons butter with salt and pepper to taste. Add second layer of potatoes and remaining anchovies, onions, flour and butter, with salt and pepper to taste. Top with final layer of potatoes.
- Pour on cream to which has been added anchovy liquid, about 1 teaspoon or less. Add salt and pepper to taste.
- Bake, covered, for 1 hour.
- Uncover and continue to bake until brown on top, about 20 minutes.
Nutrition Facts : @context http, Calories 270, UnsaturatedFat 5 grams, Carbohydrate 31 grams, Fat 15 grams, Fiber 4 grams, Protein 5 grams, SaturatedFat 9 grams, Sodium 481 milligrams, Sugar 3 grams, TransFat 0 grams
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James Wolfe
[email protected]These potatoes were a bit too salty for my taste.
DHL Forwarding
[email protected]I'm not a big fan of potatoes, but these savory potatoes were a pleasant surprise.
Nabaraj Adhikari
[email protected]These potatoes are a great way to use up leftover mashed potatoes.
Thabani Thabani
[email protected]I love that this dish is so versatile. I can add different herbs and spices to change up the flavor.
Md Al amin hossain Soykot
[email protected]These potatoes are the perfect comfort food.
md 0mit hasan
[email protected]I'm so glad I found this recipe. It's a new family favorite!
Bibasha Bhusal
[email protected]I made these potatoes for my family and they loved them.
Joylyn Crisostomo
[email protected]These potatoes are so good, I could eat them every day!
Anis Chy
[email protected]I'm not sure what I did wrong, but my potatoes didn't turn out crispy at all.
teopane kadaria
[email protected]The potatoes were a bit overcooked, but they still tasted good.
Mohamed I'd blkacme
[email protected]I found the recipe to be a bit bland. I added some extra spices and it was much better.
Xtine Unique
[email protected]These potatoes were a little too oily for my taste.
Natasha Williams
[email protected]I'm not a big fan of potatoes, but these were really good.
Asad Bin Kabir
[email protected]I added some fresh herbs to the potatoes and they were delicious!
Abrar Din
[email protected]These potatoes are the perfect side dish for any occasion.
rifa FF
[email protected]I love that this dish can be made ahead of time.
manuel pilato
[email protected]The recipe was easy to follow and the potatoes turned out perfectly.
Chandra Jit
[email protected]I've made this dish several times and it's always a crowd-pleaser.
Ami Tumi
[email protected]These savory potatoes were a hit at my dinner party! Everyone loved the crispy outside and fluffy inside.