This savory side dish is cheesy and creamy, perfect for a potluck or a weeknight family dinner. For extra creaminess use any Almond Breeze Almond-Cashew Blend instead of Almond Breeze Original.
Provided by Almond Breeze
Categories Trusted Brands: Recipes and Tips Almond Breeze
Time 55m
Yield 8
Number Of Ingredients 13
Steps:
- Thinly slice 6 Yukon potatoes (we used a mandoline for an even consistent cut).
- In a saucepan, melt butter on medium heat. Add in flour and whisk until smooth. Add bay leaf and begin to add the Almond Breeze while constantly stirring with a whisk. Add garlic, nutmeg, and thyme. Mix in Parmesan cheese and vegetable stock and bring the mixture to a simmer to thicken. Salt and pepper to taste. Remove bay leaf and remove almond milk mixture from heat.
- Preheat oven to 375 degrees F. Grease your casserole dish with a nonstick spray.
- Lay half of the sliced potatoes on the bottom of the casserole dish. Pour half of the Almond Breeze mixture over the the potatoes. Repeat the process until you have a second layer. Spread the Cheddar on top and place casserole dish into the oven. Bake for 45 minutes or until potatoes are tender and fully cooked.
Nutrition Facts : Calories 219.1 calories, Carbohydrate 21.6 g, Cholesterol 30.7 mg, Fat 11.4 g, Fiber 1.9 g, Protein 8 g, SaturatedFat 6.7 g, Sodium 286.6 mg, Sugar 0.3 g
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[email protected]I made this dish for a potluck and it was a huge hit! Everyone loved the cheesy potatoes and they were gone in no time.
Raja Sadi9
[email protected]This was a really good recipe! The potatoes were cooked perfectly and the cheese sauce was delicious. I will definitely be making this again.
Shariful Islam06
[email protected]Delicious! I made this for dinner last night and my family loved it. The potatoes were cooked perfectly and the cheese sauce was rich and creamy.
Gibson Simon
[email protected]This was a great recipe! The potatoes were cooked perfectly and the cheese sauce was delicious. I will definitely be making this again.
Sub Sonic
[email protected]I've made this recipe several times and it's always a hit! The potatoes are always cooked perfectly and the cheese sauce is delicious.
Rakib Miah
[email protected]This was a delicious and easy recipe to follow. The potatoes were cooked perfectly and the cheese sauce was flavorful.
ATIF SADDIQU
[email protected]I made this dish for a potluck and it was a huge hit! Everyone loved the cheesy potatoes and they were gone in no time.
Karatunga Julius
[email protected]This was a really good recipe! The potatoes were cooked perfectly and the cheese sauce was delicious. I will definitely be making this again.
Shams Islam
[email protected]Delicious! I made this for dinner last night and my family loved it. The potatoes were cooked perfectly and the cheese sauce was rich and creamy.
Jargalbayr Otgonbaatar
[email protected]This was a great recipe! The potatoes were cooked perfectly and the cheese sauce was delicious. I will definitely be making this again.
Malik Mubashir yameen Malik Mubashir yameen
[email protected]I've made this recipe several times and it's always a hit! The potatoes are always cooked perfectly and the cheese sauce is delicious.
Hamzah Salifu
[email protected]This was a delicious and comforting dish. The potatoes were soft and fluffy, and the cheese sauce was creamy and flavorful.
Daniel Zapata
[email protected]I made this for dinner last night and my family loved it! The recipe was easy to follow and the potatoes turned out perfectly.
Justin Bekker
[email protected]This dish was absolutely fantastic! The potatoes were cooked to perfection, and the cheese sauce was rich and flavorful. I will definitely be making this again.