Yet another good way to eat sweet potatoes! This is good for breakfast or with dinner. Serve it warm...and offer a little butter or cream cheese to go with it! (from an Easy to Bake Easy to Make recipe)
Provided by Cherie Hammond
Categories Savory Breads
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 350 degrees. Grease bottom of an 8-inch round baking pan.
- 2. Combine both flours, onion, baking soda and salt in a medium bowl; mix well and set aside.
- 3. Combine sweet potatoes, sugar, oil and eggs in a large bowl; mix well.
- 4. Add flour mixture to sweet potato mixture; stir until combined. Spread batter evenly in prepared pan.
- 5. Bake bread until toothpick inserted in center comes out clean, 25-30 minutes. Plan pan on wire rack to cool slightly. Cut into wedges and serve warm!
- 6. Hint...since you only need 1 tablespoon of minced onion in this recipe, you can mince the whole onion and freeze portions up to 3 months to use later!
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Ojifa Coushik
[email protected]I made this bread for my family and they loved it! It's a great way to get them to eat more vegetables.
Manik King
[email protected]This is a great recipe for a quick and easy breakfast or snack. The bread is delicious and the sweet potatoes add a nice nutritional boost.
Kaber Khan
[email protected]This bread is so moist and flavorful. I love the way the sweet potatoes add a subtle sweetness to the bread.
Anelisa Siqheza
[email protected]I love the combination of sweet potatoes and spices in this bread. It's a unique and flavorful twist on a classic recipe.
Mohsin Jaja
[email protected]This bread is a great way to use up leftover sweet potatoes. It's also a healthy and delicious snack or breakfast option.
Tawhit Mondol
[email protected]I'm not a big fan of sweet potato, but I really enjoyed this bread. The spices and nuts helped to balance out the sweetness of the potatoes.
L Bakugou
[email protected]This bread is delicious! I made it for a potluck and it was a huge hit. Everyone loved the unique flavor.
Bello Buba
[email protected]I've made this bread several times now and it always turns out perfect. It's a great recipe to have on hand for when you need a quick and easy breakfast or snack.
kyra
[email protected]This bread is so moist and flavorful. I love the way the sweet potatoes add a subtle sweetness to the bread. It's perfect for breakfast or brunch.
Wali Ahmed
[email protected]I made this bread for my family and they loved it! Even my picky kids ate it up. It's a great way to get them to eat more vegetables.
Megan Daniel
[email protected]This is the best sweet potato bread I've ever had! The combination of sweet potatoes, spices, and nuts is simply divine.
Dale “PAST SUB PHOTO” Hyde
[email protected]I was pleasantly surprised by how easy this bread was to make. I'm not a very experienced baker, but I was able to follow the recipe easily and the bread turned out perfectly.
Kafeel Kashmiri
[email protected]This sweet potato bread was a hit at my brunch party! It was moist and flavorful, with a perfect balance of sweet and savory. I'll definitely be making it again.