Accented with flavorful herbs, this tender, golden turkey breast from our Test Kitchen is a cut above the rest. It's a convenient alternative to preparing a whole bird.
Provided by Taste of Home
Categories Dinner
Time 1h50m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- In a small bowl, combine the butter, sage, garlic, onion, thyme, salt and pepper. With fingers, carefully loosen the skin from both sides of turkey breast. Spread 2 tablespoons butter mixture under turkey skin; spread remaining mixture over skin., Place breast side up on a rack in a roasting pan. Bake, uncovered, at 325° for 1-1/2 to 2 hours or until a thermometer reads 170° (cover loosely with foil if turkey browns too quickly). Cover and let stand for 10 minutes before carving.
Nutrition Facts : Calories 443 calories, Fat 21g fat (8g saturated fat), Cholesterol 168mg cholesterol, Sodium 335mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 59g protein.
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sihle gerald
[email protected]This recipe is a must-try for anyone who loves turkey. The turkey breast is incredibly juicy and flavorful, and the crispy skin is to die for.
Niamh Foley
[email protected]This is a great recipe for a simple, yet delicious turkey breast. The turkey is moist and flavorful, and the crispy skin is the perfect finishing touch.
Thisen Gomez
[email protected]I love this recipe! It's so easy to make and the turkey breast always turns out delicious. I've made it for both weeknight dinners and special occasions, and it's always a hit.
Homoeopathic Doctor M.Nasrullah
[email protected]This recipe is a keeper! The turkey breast was cooked perfectly and the crispy skin was amazing. I will definitely be making this again.
Alisha Ryan
[email protected]I've made this recipe twice now and both times it's been a hit. The turkey breast is always juicy and flavorful, and the crispy skin is to die for. I would definitely recommend this recipe to anyone looking for a delicious and easy way to cook turkey
matshobane mohlabai
[email protected]This is the best turkey breast recipe I've ever tried. It's so easy to make and the results are amazing. The turkey is always moist and juicy, and the skin is crispy and golden brown.
victor ogara kiconco
[email protected]I love that this recipe uses simple ingredients that I already had on hand. The turkey breast was very flavorful and the crispy skin was the best part.
Afaq Ahmmad
[email protected]This recipe is a lifesaver! I'm not a great cook, but I was able to make this turkey breast without any problems. It turned out delicious and my family was very impressed.
rasila Tuladhar
[email protected]I made this for Thanksgiving dinner and it was a huge success. The turkey was perfectly cooked and everyone loved it.
gezaro kruger
[email protected]The turkey breast turned out beautifully. It was juicy and tender, with a crispy, flavorful skin. The recipe was easy to follow and I didn't have any problems.
DON Gaming
[email protected]I've made this recipe several times now and it's always a hit. My family loves it and it's become a regular in our dinner rotation.
Rileigh Kelso
[email protected]This turkey breast recipe is a game-changer! It's so easy to make and the results are incredible. The turkey is moist and flavorful, and the crispy skin is to die for.