SCALLOP BAKE
Make and share this Scallop Bake recipe from Food.com.
Provided by Bergy
Categories Lunch/Snacks
Time 17m
Yield 2 serving(s)
Number Of Ingredients 10
Steps:
- Soak the scallops in milk for 10 minutes, drain& dry well.
- Heat oven to 450 degrees F.
- Put scallops in a baking dish just large enough to hold them in a single layer.
- Sprinkle with lemon juice and dot with butter.
- Season with salt& pepper.
- Bake for apprx 5 minutes or until the scallops are opaque.
- Meanwhile mix the crumbs, green onions, thyme and cheese together.
- Sprinkle over the scallops broil for apprx 2 minutes or until the crumbs& cheese are golden.
- Cool before serving.
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Albeit Faushner
[email protected]Overall, this was a great recipe and I would definitely make it again.
Toheed Glass
[email protected]I'm not sure what I did wrong, but my sauce didn't turn out creamy.
Anisha Duplessis
[email protected]This dish is a bit too rich for me.
Laura Jolicoeur Pottery Design Studio
[email protected]I'm going to try this recipe with shrimp next time.
buddha 07
[email protected]The scallops were cooked to perfection.
Hayley Dunn
[email protected]I've never made scallop bake before, but this recipe made it easy.
Jermyn Graham
[email protected]This recipe is perfect for a special occasion.
Rajendra Hingmang
[email protected]I'm not a big fan of scallops, but I really enjoyed this dish.
John Machita
[email protected]The sauce was a bit too salty for my taste.
Elvis Kelly
[email protected]I added some chopped shrimp to the recipe and it was even better!
Abdu Naswir
[email protected]This recipe is a great way to use up leftover scallops.
Mamunur Rashid
[email protected]The scallops were a bit overcooked, but the sauce was delicious.
Binnu Rai
[email protected]I've made this scallop bake recipe several times and it always turns out great. It's easy to make and the results are always impressive.
Md Afran
[email protected]This scallop bake was a hit! The scallops were cooked perfectly and the sauce was flavorful and creamy. I served it over rice and it was delicious.