SCALLOP MANGO BROCHETTES
Steps:
- In a saucepan, heat 1 tablespoon of olive oil. Add onions and paprika cook until caramelized. Add tomato and simmer for 10 to 15 minutes. Season with salt and pepper to taste. Let sauce cool. Puree in a blender until smooth. Add hot sauce and set aside. Clean sea scallops by removing the small muscle attached. Peel the ripe mango and cut into 1/2-inch cubes. Place one piece of mango and one scallop on skewer. Season with salt and pepper. Lightly coat ingredients with oil and grill until scallop is medium rare. Garnish with sauce and fresh cilantro.
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[email protected]This recipe is a keeper!
Gale Nappier
[email protected]Not bad, but I've had better.
hassan kassab
[email protected]Easy and delicious!
Ravi Soni
[email protected]These brochettes are perfect for a summer party or barbecue.
Muh Naeem
[email protected]I made these brochettes for a potluck and they were a huge hit! Everyone raved about how delicious they were.
Zidaan Mohamed
[email protected]These brochettes were a bit time-consuming to make, but they were worth it! They were so delicious and everyone at my party loved them.
Youssry
[email protected]I'm not usually a fan of scallops, but these were cooked perfectly and I loved the combination of flavors.
Rasel Ahammed
[email protected]These brochettes are the perfect summer appetizer! They're light, refreshing, and so easy to make.
WAHYUDI PRATAMA
[email protected]This recipe was a bit too bland for my taste.
Tahmoor Technical
[email protected]Not a fan of the mango, but the scallops were cooked perfectly.
Robinson Eniye
[email protected]Easy to make and delicious!
Imran Memon
[email protected]These brochettes were delicious! The scallops were cooked perfectly and the mango was so sweet and juicy. I will definitely be making these again.
Brady Gerber
[email protected]The scallops were a bit overcooked, but the mango was perfect. Overall, I liked the recipe and would make it again.
Intikhab Dalvi
[email protected]These brochettes were easy to make and turned out great! The scallops were tender and flavorful, and the mango added a nice sweetness. I would definitely recommend this recipe.
Achampong Sheldon
[email protected]I made these brochettes for my family and they loved them! The scallops were cooked perfectly and the mango was so sweet and juicy. We will definitely be making these again.
Khorsed Md
[email protected]These scallop mango brochettes were a hit at my summer party! The combination of sweet mango and savory scallops was perfect, and the cilantro added a nice freshness. I'll definitely be making these again.