SCALLOPED CHICKEN SUPPER
Canned soup and a package of scalloped potato mix hurry along this creamy and comforting casserole sent in by Cheryl Maczko. "You can use either leftover chicken or turkey," suggests the Arthurdale, West Virginia cook.
Provided by Taste of Home
Categories Dinner
Time 55m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- Place the contents of the sauce mix in a large bowl; set the potatoes aside. Whisk in the water, soup and poultry seasoning. Stir in the chicken, carrots, celery, onion and reserved potatoes. , Transfer to a greased 2-qt. baking dish. Bake, uncovered, at 400° for 45-50 minutes or until vegetables are tender.
Nutrition Facts : Calories 343 calories, Fat 11g fat (3g saturated fat), Cholesterol 70mg cholesterol, Sodium 1209mg sodium, Carbohydrate 35g carbohydrate (5g sugars, Fiber 5g fiber), Protein 25g protein.
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Amrin Hafsa
[email protected]This dish is a perfect example of comfort food.
Sherifdeen Sulaimon
[email protected]I'm so glad I found this recipe.
Allwyn Williams
[email protected]I can't wait to make this dish again.
Adenomoh Rita
[email protected]This recipe is a winner!
Andre Duke
[email protected]This dish is a must-try for any home cook.
Javeed Ali
[email protected]I would highly recommend this recipe to anyone who loves chicken.
Nobi Hossail
[email protected]This is my go-to recipe for scalloped chicken.
Andri Ilyas
[email protected]I've made this dish several times and it always turns out great.
Right Hook
[email protected]The leftovers were even better than the first time I made it.
Aftab Uddin
[email protected]This dish is perfect for a special occasion.
Loveth Gold
[email protected]This recipe is a keeper. I will definitely be making it again.
Sonu Jaiswal
[email protected]I'm not a huge fan of chicken, but I really enjoyed this dish.
Ayomide Soyemi
[email protected]This dish was a lot of work, but it was worth it. The final product was amazing!
Jessica colon
[email protected]I found the recipe to be a bit bland. I added some extra spices to taste.
Frances Garnham
[email protected]The sauce was a little too thick for my taste, but the chicken was cooked perfectly.
lily drouillard
[email protected]This is a great recipe for a weeknight meal.
Amani Farghawi
[email protected]My kids loved this dish! They ate it all up.
Md forhad Hisn
[email protected]The recipe was clear and easy to follow. I made a few substitutions, but the dish still turned out great.
Matt Hampton
[email protected]This dish was easy to make and turned out delicious. I loved the combination of chicken, potatoes, and cheese.
Kaeley McCloud
[email protected]5 stars! This scalloped chicken supper was a hit with my family. The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this dish again.